The Ipoh hor fun here is quite good. The noodles are very smooth and silky and glide down your throat very easily. They are very soft and require very little chewing! The sauce is savoury and flavourful and the noodles soak up the sauce and gain all that yummy flavour. The overall flavour of the dish is good without being too salty while being tasty enough. Some vegetables add extra crunch too

Bengawang solo is one of the few places left in Singapore that sells traditional cakes snacks and kuehs. I really like their kuehs which are always consistently good and tasty. The kuehs made fresh are mostly good but one that stands out for me is the ondeh ondeh! They are so much fun to eat, bursting in your mouth when you bite into them! The skins are not too thick too with a good proportion of gula Melaka to skin ratio.

The hokkian mee here is not bad for a food court standard. The noodles were tasty enough and not too mushy nor overcooked unlike some places. The dish came with some pieces of seafood which added extra bite and flavour. Overall a pretty acceptable hokkian mee which was moist enough with not bad flavour although there is nothing outstanding to shout about. An ok choice for a quick and simply meal.

The Rojak here is very good. The sauce is thick and very complex in terms of flavour being salty sweet and sour all at once. They are very generous with the peanuts as well which add alot of extra flavour and crunch to the dish and brings the flavour up to a new dimension. The you char Kway pieces are also toasted before being tossed in with the salad so that they are crispy on the outside whole still being soft and chewy on the inside. The queue is always very long and I had to wait about half an hour in line though.

Kuriya has good sushi that is pretty affordable comparative to many other places. We always get some California rolls which are my favorite!! There are premium California rolls here which come with higher quality seafood and lots and lots of egg roe! The roe is salty and pops in your mouth when you eat the sushi making it an absolutely delight to eat! The seasoning of the rice is also spot on.