If you're at Whampoa, don't miss out on this delicious chicken rice! The rice is smooth and fragrant and absolutely delicious to eat even on its own. But don't miss out their chicken! The meat is tender, not too dry, and very flavourful (the skin has all the taste)! Plus, the fried thai style tofu is bagus (good)! Crispy on the outside, then covered with that sweet and sour thai sauce makes it super yummy!

First thing you notice when you step into Lime is the ambiance. It's very ZEN like and soothing. The staffs are very friendly (notice they wear cute sneakers instead of serious work shoes) and we felt very welcome. There wasn't much of a crowd during lunch time on a weekday so it's a great place for a relaxing lunch. I ordered the Grilled Cheese sandwich and it was delicious! They used Gruyère cheese which isn't too strong and melts it over the whole sandwich which has ham in it. Their fries are thick-cut style which I like and overall, a very satisfying meal.

Tried the shaved mango ice with almond. Those small round balls will burst when you bite into them and mango flavour will pour out! The portion of chopped mango is generous and sweet and juicy! The bits of almond flakes (not sure if they toasted it) adds a nice textural dimension to the dessert and gives it a lovely burst of warm mellowness among the sweetness. Very tasty!

I stand by the statement that anything with Truffles is better by about 20%! So take a simple dish like mushroom soup, add a drizzle of cream and a dash of parsley and on top of that, add some Truffle Oil, you have a great dish! It's hearty (can taste the chunks of mushroom) and delicious! It smells fantastic because of the truffle oil! You'll be slurping down the whole bowl before you realize it.

In our hot Singapore weather, one must turn to cold desserts to beat off the heat. Tong Seng at Chomp Chomp serves cheap and decent desserts! The Soursop with Ice Jelly is super good! The cold ice with the slightly sour and sweet jelly is super satisfying on a hot day. The texture of the jelly is good, not too soft. And the syrup is sweet enough to coat the ice and not feel like you are just eating plain ice.