Saturday 6th July, my friend and I was at Kiseki, a place that my friend wanted to visit as she seems to see queues whenever she is around that mall. I was unaware that I will be putting up a comment about this so, have not penned any notes.

Even though I had a quizzy stomach that morning, I had two portions of the salmon, as both of us agreed that they were so fresh and good.  I also ate 4 pieces of the chilled prawns which were really fresh too.  The chawamushi was soft and very smooth, one of the better ones I have had.

For Pizzas, two types were flavourful but the Teriyaki Chicken was bland. We had one of the soup which had slices of pork and vegetables, and it was rather ordinary.

We also tried most of the BBQ food but found that they were rather dry.  For desserts,  we find the waffle batter too solid. It would be nicer if it is slightly more crisps.

The chilled green tea was very sweet & the cappuccino was nice after removing some of the milk. In general, we felt that the food was mediocre, and therefore over-priced.

Poulét serves an array of French cuisines at affordable prices. Poulét Roti aka the French Roast Chicken is their signature dish and goes well with their creamy home-made Fresh Button Mushroom Chardonnay sauté or rich home-made Cranberry sauce and Double Mustard.

Also worth mentioning is their mash potato which is very rich and flavourful and their mushroom soup (though portion is a bit small).

I love the Nasi Bryani served here at Sakunthala's Food Place! The portion is big and the rice is so flavourful. Their chicken is also succulent and tasty and the gravy not too spicy. I would also recommend their cheese and garlic nan which goes very well with their lovely butter chicken. To wash it all down, just order any of their lassi.

Guaranteed a satisfying meal.

Ban Leong Wah Hoe Seafood is a Zi Char place at Casuarina Road, famous for crabs, especially their Chilli Crabs and Black Pepper Crabs which are both highly recommended! I would also recommend you to order their fried man tous if you are having the crabs as they goes extremely well with the gravy!

Another highly recommended dish is their prawn paste chicken. Must-try!

Visited Two Chefs Eating Place at their Bishan outlet & ordered one of their signature dish - butter pork ribs with rice for takeaway.

I must say I was blown away! The butter pork ribs is really yummy! The butter used is actually in a powdery form which is sweet and buttery, and they melts in your mouth! <3

The only downside is there are not much veggie (raw lettuces) given. =(