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ashleytok
This is ashleytok . Japanese, Korean, Fusion are my favorite cuisines. I also love Restaurant and Desserts and Cakes, Steaks and Grills, Sushi/Sashimi.
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ashleytok  Level 4
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Disappointing xmas eve lunch Cry Dec 25, 2014   
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Categories : English | European | Steaks and Grills

 
1) chicken cordon

the chicken was quite tough and the cheese was almost non existent. It should probably be renamed as chicken breastmeat? =p
.

.

 
2) saffon risotto

i like risotto for its rich and creamy texture but apparently the risotto here failed to reach the mark. It tasted a tad sour, which wasnt really pleasant. Oh well, at least the crab meat was fresh.

Overall, the bill came up to $40ish, considered expensive for the food quality. =(
 
Table Wait Time: 20 minute(s)


Date of Visit: Dec 24, 2014 

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Vietnamese food? Cry Dec 21, 2013   
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Categories : Vietnamese

My order => Chendol + Beef Noodles...

Comment => Just ordinary. Or rather below passable. Ha..

I always like Vietnamese beef noodles, simply because it was cooked with lots of spices but yet delightfully light. But the beef noodles here, I find it REALLY plain. Chendol, was just like any other chendol you can find at your neighborhood hawker centre, except that it was more expensive.

 
Chendol

 
Beef Noodles

Seeing that there were people at HGW giving the resturant a average rating of 7+ for the food, really made me perplexed. Is there sth wrong with my taste bud? But my other frens who were with me dun find the food there fantastic as well...

Ha, I dun think I will revisit this resturant ever again, at least not the one at Killiney Road. Keke

 
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Cute Paws Cry Nov 03, 2013   
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Categories : Taiwanese | Chinese | Café | Stall / Kiosk | Burgers and Sandwiches

 
We ordered the chicken set which is $7.80 that comes along fries and bottled polka drinks. Pay an additional $1 for cheese fries. Sigh, I wish they have more "Taiwanese" drinks like bubble teas or Aiyu. Bottled polka is such a spoiler! >.<

Frankly, I was really disappointed with the food. Other than its cute appearance which will look good in pictures, I cant really say what's good. I ordered the brown sugar bun which tasted like normal bun, the chicken was not crispy and the fries was nothing close to mention.

Long story cut short, food was really normal, but considering the price, I guess it's still worth a try. Just dun go there with high expectation like me. Sobzzz..

Visit http://fun-hideout.blogspot.sg/2013/10/bear-bites.html#more to read more & view pictures
 
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Disappointment!  Cry Sep 20, 2013   
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Categories : Japanese | Ramen

Seeing the perpetual queue outside the restaurant, it aroused my interest to try it and I did... yesterday. And I swear I never gonna return again even if there's no more queue.

For a start, the queue was ridiculously long. Mind you, we queued from 6plus to 8pm before we finally reached as the first in line of the queue. I'm not complaining about the queue, since good stuff is worth waiting for, rite?

BUT! It was then we realised that the resturant was not full, but we were kept standing & just waiting for nothing!! We saw people leaving and empty tables, but no one attended to us. Staff were just standing around. *Shrugged*

 
When finally we were led to our table in the inner section (which cannot be seen from the entrance), there was even more empty tables! >.<

I dun understand why. If a resturant is really good, do they need to resort to such tactics to create fake queue? Well, they had indeed succeed in getting new customers. But returning customers? I doubt so unless there's something wrong with your taste bud. Your time can be better spend elsewhere, rather than in a redundant queue.

Okay, even if I'm forgiving towards the resturant's stoopid sale tactics, at least the food must be good rite? And not forgetting, we had waited for an hour plus and we were starving.

Humpt..

 

 
Food wise, nothing fantastic. The noodles reminded me of those Chinese yellow noodles, with the funny taste. And they stick together, like it was cooked by some amateur chef. I cooked maggie mee with better skills if I stick to the recommended cooking time of 3 mins. *Rolled eyes*
 
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Charisma D Venue OK Mar 20, 2016   
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Categories : Malay

We were here for a food-tasting session on a thursday evening. The location is not so accessible via the public transport. It's not near the MRT station and there's only 1 bus number at its nearest bus stop. But if you drives, it's still ok since the restaurant is facing a open air carpark.

 
We were served 3 drinks - Nojito, Thai Milk Tea and Lemon Tea. I opted for Nojito since it was the most unique among the drinks. It's a non-alcoholic version of the commonly known Mojito. It was refreshing but lack the punch if you are used to Mojito. On a good side, it's safe for both kids and drivers. =p

 

 
Next, we had 2 sides - Portbello and Fried Calamari. Both were okay, although I thought the calamari was kinda bland. The accompany side salad left a better impression on me with its special strawberry vingar sauce. Oh ya, if you are a non-spicy eater like me, please do not attempt the 'harmless' looking sauce that came with the Portbello. My tongue was burning throughout the session (and they dont served iced water here) =(.

 
Do bear with the photos, lighting here was really bad for food photography.  It was changing coloured lightings. But if you are just here for the food, it does give you a romantic ambience? Sorry, I disgress.

This was their Korean version of fried chicken. Tender but spicy. Hey, I aint fan of korean fried chicken. 

 
Bandung Pasta, which I didnt get to eat coz there was only 1 serving of each dish to share among us. 

 
Briyani Lamb Shank. It smelt really great when it was served on the table, but the taste fell short. The rice was okay but the lamb got a strong mutton taste which the spices didnt manage to conceal. The portion was big (meant for 2-3 pax to share) but we didnt manage to finish it.

 
Ocean D Venue. In other words, fish n chips. The fish was okay without having a thick batter although I prefered the fries. Haha. 

 
Ong Bak Pasta. This was probably the best dish that I had that was worth recommending. It was creamy with a tinge of tom yum taste. It was actually better than the one that we had at 49seat which was recommended for tom yum pasta. 

 

 
We had waffles and chocolate fondue for desserts. Dont really like the waffles which was too soft/soggy for me, I like my waffles to be crispy at the outside and fluffy inside.

 
Chocolate Overload Milkshake. This was quite disappointing as it tasted more of chocolate milk than chocolate milkshake. 

 
Recommended Dish(es):  Ong Bak Pasta
 
Dining Offers: 試食活動


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