Showing 66 to 70 of 151 Reviews in Singapore | |
One of the nice carrot cake i ever eat, impressed by the boss 's effort to cut into shapes and arrange like flower shape, generous ingredients of egg and cai po added, their chilli also shiok, in fact I add a bit only (it is enough so that you will able to taste carrot cake taste), there may be a long queue sometimes, but the boss cooked it very fast, at a reasonable price of $2 and $3, it is one of the cheap and yummy white carrot cake i ever eat. highly recommended for white carrot cake lovers. Recommended Dish(es):
white carrot cake Date of Visit: Oct 27, 2013 Spending per head: Approximately $2(Lunch) Other Ratings:Taste 4 | Environment 4 | Service 4 | Clean 4 | Price 4Recommend 0 |
Recently thai mookata steamboat is the trend, i love this restaurant a lot, their soup base is nice unlike other places where soup base are tasteless, for $24 coupon for $35 worth of food, they are generous in the food portion, but for a guy to eat, my hubby only complain is that meat is too little, love their homemade chilli sauce and lime juice too. Overall ingredients quality is good and we have feedback to them to have value sets, as the price a bit too steep for a steamboat. Highly recommend for thai mookata steamboat lovers, one of nice eatery i ever eat. normally price maybe i won't pay for it, too expensive, i can eat elsewhere even better for same price but we have feedback already. Keep it up. Recommended Dish(es):
Thai Mookata Steamboat Date of Visit: Oct 13, 2013 Spending per head: Approximately $13(Dinner) Other Ratings:Taste 4 | Environment 4 | Service 4 | Clean 4 | Price 4Recommend 0 |
One of the best fried Kway teow i ever eat, the sauce and ingredients are just nice with wok taste, i simply love it, I could not find this nice one elsewhere in singapore, one thing you got to be patient with the queue, they cook each plate slowly, although price a bit expensive but i really don't mind to pay for good quality food, overall the sauce blends well with ingredients and chilli, highly recommended. Recommended Dish(es):
Fried Kway Teow Date of Visit: Jun 02, 2013 Spending per head: Approximately $4(Lunch) Other Ratings:Taste 4 | Environment 4 | Service 4 | Clean 4 | Price 4Recommend 0 |
For $2, you can eat a bowl of laksa with so many cockles and fish cake, it is cheap and good. their laksa reminds me of my primary school days, it is not thick but just ok, very fresh laksa gravy, their chilli is just nice, not so spicy, i like the gravy which is not so thick yet fragrant, there is a long queue for this stall but they are fast as there is only one kind of beehoon with only $2 or $3 range, depend on the portion you want to eat. Use spoon to eat this laksa, no chopsticks will be provided. Recommended Dish(es):
Laksa Date of Visit: Nov 02, 2013 Spending per head: Approximately $2(Lunch) Other Ratings:Taste 4 | Environment 4 | Service 4 | Clean 4 | Price 4Recommend 0 |
Another new concept stall opened by Breadtalk boss, he indeed got foresight on what people like, we order the yam paste in coconut husk $4.20 and homemade beancurd ($1.80), i can say their dessert quality is good, love their yam paste ( very nice and not easy to make in fact, taste is very savoury in coconut husk) and their homemade beancurd is smooth and very old school type, it is not that sweet, very nice. I really don't mind to pay for good and quality food, I will go back try their other dessert next time. highly recommended. Except sittings very limited, this is a great place to go. Recommended Dish(es):
Yam paste in coconut husk,homemade beancurd Date of Visit: Nov 02, 2013 Spending per head: Approximately $3(Tea) Other Ratings:Taste 4 | Environment 4 | Service 4 | Clean 4 | Price 4Recommend 0 |
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