a place for hangouts, with great choices of food, but my friend order root beer to the left-don't look like at all,my homemade ice lemon tea not bad, cheesy fries, fish and chicken nuggets is good, a social enterprise restaurant to help ex-prisoners, food with gst , no service charge as self services for condiments and cultery sets, not bad...they have more than one branches..check out their website...: ) i will go back to try their main dishes again as fried rice is highly recommended by food bloggers, quality and quantity of food is worth the price, popular place for youngsters meet up.

This is the stall if you got cravings for fried hokkien prawn noodles in a shopping mall, their soup base is soaked in the beehoon mee completely, with very nice chilli wrapped in the leaves, some may find it expensive for $5, but for this quality of hokkien mee, the price is ok for me, every ingredients taste so nice, but one flaw is that not much sotong left by the time i order for dinner. The soup base is prawn based, very fragrant, chilli not so spicy, just nice.

When i first eat it, i already like it so much, it is the old school tomato ketchup wanton mee- their secret recipe is their tomato ketchup (sin-sin brand), feel good to satisfy my craving, yummy yummy...taste very nice...$3 for old school wanton mee, this is the stall to go...: ) in fact the condiments are simple is just tomato ketchup and sesame oil, simple and nice, very happy that i can still find it.

i came to know it in tv program too, theirfuzhou fishball (all times good, handmade, 4 kinds of fish with minced meat), yan skin dumplings with bian yu powder, red wine mee suah (very fragrant and mee suah very good, not turn soggy type), fried rice cakes (fragrant sauce, zi char style), all taste very nice, the one and only stall i could go so far to satisfy my cravings of authentic fuzhou food, ah ma always get the fuzhou fishballs from there when we are young, standard just as good even though her daughter take over now, glad it is still around. .must go try all..i love all their dishes..a bit expensive but certainly worth the price,i don't mind to pay for quality food...red wine mee suah $5.50, fishball and dumplings mixed soup $4.50, fried rice cake $5.50. You can even take away uncooked fuzhou fishballs at 40cents each, cheap for handmade one in fact.

i know this stall by tv program, happen pass by, old ah ma frying oyster cake, old school taste, $1.60 but not much oyster, i guess must really add more ingredients ($2), enough to satisfy your cravings for oyster cake, a nice snack to eat, glad it still can be found nowadays.