Lunch buffet costs $46++ and there is quite a number of variety although not the best but reasonable and enough to keep one full. I had saved the stomach for desserts and their cakes were not very sweet and they were not dry. The crème brulee had a good torched surface and soft insides. Besides the desserts section, their seafood section was quite fresh too although the lobster and oysters were only available during dinner time (with a heftier price to pay). Their hot plates were so-so.
Creme Brulee Other Ratings: