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eatdreamlove
This is eatdreamlove living in Tiong Bahru. I am a Manager, work in Tanjong Pagar. I like to hang out in City Hall, Tiong Bahru. Japanese, Korean, Cantonese/Hong Kong are my favorite cuisines. I also love Restaurant, Bars/Lounges, Café and Steamboat/Hot Pot, Sushi/Sashimi, Desserts and Cakes.
Member 3 First(s)
No. of Review20 Review(s)
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My Recommended Reviews0 Recommended Review(s)
My Restaurant18 My Restaurant(s)
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eatdreamlove  Level 2
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Elegantly Delicious Dishes Smile Nov 23, 2015   
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Categories : Italian | Bars/Lounges | Restaurant

Read my full review with more pictures at http://www.eatdreamlove.com/garibaldi-italian-restaurant-bar/

We have tried the following:
- Deep-Fried Prawn in Semolina Crust
- Spiral Pasta with Roasted & Braised Lamb Shoulder
- Pan Seared Seabass with Rosemary Hokkaido Scallop Skewer
- Yoghurt Tart with Dark Sweet Cherries and Blood Orange Sorbert
- Chocolate Chip Meringue
Garibaldi Italian Restaurant & Bar is a elegant restaurant with flora inspired ambience. They also serves intriguingly delicious and beautiful dishes. A wonderful restaurant that excels in service, taste, ambience and presentation. I will definitely be back!~

 

 

 
 
Spending per head: Approximately $40(Lunch)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 3

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Delicious Dim Sum Smile Aug 09, 2015   
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Categories : Seafood

We have ordered the following dishes to share:
- Har Kau Prawn Dumplings
- Siew Mai Pork Dumplings
- Rice Rolls (Cheong Fun) with Scallops
- Porridge with Pork & Century Egg
- Braised Fish Maw with Prawn Paste
- Pan-Fried Carrot Cake
- Baked Crispy Milk Encrusted Char Siew Bun
- Custard Bun (Liu Sha Bao)
- Chicken with Glutinous Rice wrapped in Lotus Leaf
The meal cost us about (~S$69). It was about S$23 per pax. We had 3 adults. The dim sum dishes were delicious especially the Braised Fish Maw with Prawn Paste, Baked Crispy Milk Encrusted Char Siew Bun, and Custard Bun (Liu Sha Bao). The ingredients are very fresh. The prawns used were fresh and crunchy. The place is not very accessible. You will need to either drive or take cab there. It is great for family or friends gatherings. I will certainly be back again.

Read my full review with more pictures
http://www.eatdreamlove.com/dim-sum-jumbo-seafood-nsrcc/

 

 

 

 
 
Recommended Dish(es):  Braised Fish Maw with Prawn Paste,Baked Crispy Milk Encrusted Char Siew Bun,Custard Bun (Liu Sha Bao)
 
Spending per head: Approximately $23(Lunch)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 4

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Yummy Pork Cheek Ramen! Smile Sep 22, 2013   
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Categories : Japanese | Ramen

I love Japanese ramen! I have heard about Santouka serve great ramen but never had the opportunity to try it. I went the central to have lunch and spotted Santouka when I was browsing the shop directory at central. It was hidden in a corner if I didn’t read the signs I am sure I won’t be able to find it.
Santouka @ The Central is small and cozy. I ordered the Pork Cheek (Tokusen Toroniku) Ramen! The pork cheek literally melt into my mouth! Yummy! Remember to put the pork cheek into the soup to heat it up!

 

 

 

 

For full review and more photos, please visit
http://www.eatdreamlove.com/santouka/
 
Recommended Dish(es):  Pork Cheek Ramen
 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Categories : Teochew | Seafood | Kids-Friendly

Read my full review with more pictures
http://www.eatdreamlove.com/chui-huay-lim-teochew-cuisine/

A nice Teochew Chinese Restaurant by Jumbo Seafood Group. Situated at 170 year-old Chui Huay Lim Club on Keng Lee Road. They also take online reservations. So do make your reservation early as they are often fully booked. The dishes are delicious and quite authentic. Although there are a few misses, overall still a great place. We have tried the following:
- Teochew Pig Trotter Jelly (S$10)
- Teochew Braised Goose (S$26)
- Oyster Omelette (S$18)
- Braised Conpoy Vegetables Medium (S$44)
- Teochew Seafood Mee Sua (S$20)
- Yam Paste with Pumpkin (S$4.50)
- Tao Suan with Ginko Nut (S$4.50)
 
Celebration:  生日 

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Price
 3

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Categories : Bars/Lounges

We have tried the following:
- Hotate Mentaiko
- Wasabi Prawn
- Ikayaki (BBQ Squid)
- Piggy Back (Oven Baked Ribs)
- Perfect Wagyu Beef Burger
- Cubed Rib Eye
- Hiyashi Chukka (Chilled Ramen)
- Lemon Meringue Cake
- Cocktails
The dishes were delicious especially Piggy Back, Perfect Wagyu Beef Burger, Hotate Mentai and Hiyashi Chukka. The ingredients were very fresh. The wagyu beef burger was so juicily tender. This place is indeed an hidden gem in Tanglin. If you patronise them, you get to park your car for free too. It is great for romantic dates or family or friends gatherings. Especially you want something more unique than the typical restaurants. You will be in for a journey of inspiration from all the wonderful art pieces. I will certainly be back again.

 

 

 

 
 
Recommended Dish(es):  Piggy Back,Perfect Wagyu Beef Burger,Hotate Mentai,Hiyashi Chukka
 
Dining Offers: 試食活動


Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 3

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