Nowadays the public has been getting more health-conscious with many public eat-out health initiatives going on. Kopitiam has been promoting the preferred choice for brown rice, brown vermicelli, less salt and less sugar.
Tried the steamed gourmet as I am a fan of brown rice. I like the chewy solid texture of the rice. The dishes here are all steamed, appealing to those who like the light and healthier cooking style.
Keep it up!