Wanted a light lunch so I decided to have some sushi.


This cost around $8, pretty expensive but the eel and tamago were pretty big and thick in slices. The sweet taste of the egg and eel together with the textures and mouthfeel of everything was quite shiok


This is my must-order whenever it's available at whichever Japanese restaurant I'm at. I absolutely love the soft, slightly cooked yet still a little raw salmon.

Another one of my favourites at Sushi Tei. This never fails

I had the Salmon which came with carrots and 2 potato broccoli patty. I really like the sauce used for salmon (can be bought at the shop on level 1) and the patty, which was somehow just really yummy! It doesn't look like much but you could taste the soft potato cubes mixed in with broccoli. If only they sell it by its own, I would definitely buy many of it home!


The smoke salmon chowder was pretty good too, you can taste the smoked salmon and it wasn't too salty either.


The pasta was a little hard and the tomato sauce was a little bland, definitely don't recommend this dish. However I saw many others having this dish so many it's just my preference.

Because their food is cheap and delicious, it wasn't a surprise that their restaurant was full house with a queue on a weekday night. Even after getting a table, we still had to wait around 45 minutes for our food! Luckily we weren't too hungry and the cheap yummy food made up for it in the end.



A simple unassuming dish of Kangkong. I ordered the non-spicy version and was expecting something bland, but that wasn't the case! I'm not sure what they added (I'm guessing there's oyster sauce) but somehow it was simple yet really yummy.


Stir-fried chicken with basil, this was really yummy too!


The tomyam soup was a little creamy, not sure if they added any milk or cream but it was quite nice. Very fragrant too, just too bad that it had loads of mushroom and two prawns even though it was supposed to be tomyam seafood soup.

On the whole it was a very good meal, will definitely be returning for more cheap yummy Thai food!

They're currently having some Korean soups as their Chef's Specials. I got myself the Korean Rice Cake Beef Broth which consisted of beef cubes, sliced rice cakes, shredded omelette, zucchini, carrots and leeks. It was a really nice comforting bowl of stew that was healthy yet hearty. A pity that the portion somehow seems smaller than how it used to be.

I also got myself the Chilled Vietnamese Summer Rice Roll as part of the set meal, which consisted of rice paper, brown rice, tofu, lettuce, julienned carrots & cucumber etc. It was nothing like the normal rice paper rolls you get at Vietnamese restaurants and this tasted very very healthy, if you get what I mean

I had been craving for crab beehoon for quite a while, so we purposely travelled here and ordered their crab beehoon. It was not bad but I still prefer the crab beehoon from Melben Ang Mo Kio.


We also ordered their Crispy Homemade Tofu, expecting a crispy exterior and a soft silky inferior. However, it didn't really taste like tofu and tasted more like fish cake. I was really really disappointed with this dish.

Think I'll probably go back to Melben the next time I get a crab beehoon craving.