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My experience at Kungfu Paradise Smile Jan 05, 2014   
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Categories : Cantonese/Hong Kong | Kids-Friendly

Full review and photos at: http://www.uncletehpeng.com/2013/03/my-experience-at-kungfu-paradise.html

Hello hello! I'm back to blog about food again and I was recently invited for food tasting by Openrice. This time is KUNGFU PARADISE! I can't express how much I love Kungfu Paradise because they offer a WIDE SPREAD of food! They used to have an outlet at Tampines that I frequently visit last time. For food I love their pastas and their signature lava egg. Best of all they operate till after midnight so if you are craving for food why not head down to KP for supper!

Address:
201 Victoria Street
#01-13
Bugis+
Tel: 68847375
( 5 mins walk from Bugis MRT)

Entrance Of Kungfu Paradise

Please wait to be seated! Love the adorable sign! Hahaha

Steady la! Look at the crowd that dine during lunch hour.

Student value meals are available too!

What exactly is Kungfu Paradise?

The café is a comfortable space for diners to unwind with friends and family at any time of the day and week with its long operating hours until late. The extensive a la carte menu presents a wide selection of affordable dishes such as Truffle Fries, Flying KungFu Wings, KungFu ‘Master’ Salad, KungFu French Toast, and the popular Steamed Lava Custard Buns with a delicious molten centre of salted egg custard.

KungFu Paradise is a great place for drinks any time of the day with a wide variety of hot and cold beverages, ranging from coffee and tea to smoothies, sodas and juices. Start your day with their signature, super creamy coffee - Kungfu Stylo Coffee – or enjoy a mid-afternoon treat like the KungFu ‘’Disciple’’ Frappe infused with coffee, peanut sauce and pineapple.

Introducing the ALL DAY BREAKFAST MENU!

KungFu Paradise Presents All-Day Breakfast Bonanza Promotion Now you can indulge in your favourite breakfast dishes all day - everyday!

KungFu Paradise is pleased to launch a new “All-Day Breakfast Bonanza” promotion from 4 February to 30 April 2013 at three of its outlets at Bedok Point, JCube and Bugis+. Available all day throughout the week, the new breakfast menu features a range of comforting classic favourites for the whole family to enjoy!

Item #1 - Wafflelicious

Tuck into these fluffy waffles topped with fresh strawberries, blueberries, fruit cocktail and strawberry sauce – a sure hit with both the old and young!

My review:
Personally, these waffles are one of my favourites, if you are looking for a lighter breakfast then thesse waffles would be enough to satisfy your cravings. The freshly cut strawberries and berries just blends in perfectly with the freshly hot waffles.

Item #2 - Spanish Omelette

Slice into this chunky delish Spanish omelette with diced capsicum, onions, chicken chipolata and topped with tomato sauce Sides - rocket salad with balsamic vinaigrette.

My review:
Love the omelette! Generally, it was soft and the texture was just fine. Nothing beats but a simple breakfast in the morning. The taste was long lasting and although I'm not a fan of vegetables, I really like this dish! Maybe kids who do not like vegetables too can give this a try! smile

Item #3 - Royal Rumble Scrambled Eggs

Tumble out of bed and enjoy this Royal Rumble Scrambled Eggs that comprise croissant with scrambled eggs, turkey bacon bits and chives Side - Cherry tomatoes with pesto sauce and sautéed button mushrooms.

My review:
I ordered the royal rumble because I LOVE croissant! They are just delicious and goes well with any thing like butter, jam or eggs! The yellow/milkish scrambled eggs appeals to anything and you can smell the fragrant of the scrambled eggs from far. With fresh tomatoes and mushroom added at the side it makes a perfect breakfast. - HIGHLY RECOMMENDED BY ME!

Item #3 - Croque Madame

Pep up your appetite with this decadent grilled ham and cheese sandwich that is baked in a rich mozzarella and cream sauce, using sliced country loaf, chicken ham, fried eggs, iceberg lettuce and sliced tomatoes Sides - sautéed button mushrooms, cherry tomatoes with pesto sauce and rocket salad with balsamic vinaigrette

My review:
Very unique name. I really like the sunny side egg, I think that the bread is a bit hard to cut but it can be improved. I love how cheesy when you bite onto it! Again, tomatoes and mushroom are added at the side. Overall, I think it makes a filling breakfast.

Item #4 - Kay's Breakfast Combo

Don’t miss this ultimate breakfast combo that comes with the whole works: fried eggs, cheese sausage, turkey bacon and toasted white bread Sides - sautéed button mushrooms, cherry tomatoes with pesto sauce and rocket salad with balsamic vinaigrette.

My review:
Nothing beats but a simple breakfast with harshbrown, sunny side eggs, sausages and bacon. The bacons were extremely delicious, perfectly fried and crunchy. Sausage was abit "chao ta" but it was still good. Something that you would like to try if you are looking for something light.

Always saving the best for the last!

Item #5 - Eggs Benedict with Lemon Butter Sauce

Perfectly poached eggs sit atop baked English muffins that come with crisp turkey bacon, ham and a delectable lemon butter sauce. Sides - sautéed button mushrooms, cherry tomato & rocket salad with balsamic vinaigrette.

My review:
Definitely must try this! Tell me who doesn't love eggs benedict (unless you hate egg yolk lol). Love how the egg yolk juice just burst out and flows to the toast. The bacon was the best! Must try!!! lol

 

 

 
Recommended Dish(es):  Eggs Benedict with Lemon Butter Sauce
 
Date of Visit: Mar 09, 2013 

Spending per head: Approximately $14(Breakfast)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 5  |  
Clean
 5  |  
Price
 3

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Categories : Coffeeshop | Zi Char

Full Review + Photos At http://www.uncletehpeng.com/2013/01/my-experience-at-two-chefs-eating-place.html
YUMS!

YUMS!

 
Must Try

Must Try

 
Hi guys, recently I was invited by Openrice to attend a food tasting session with other bloggers at Two Chefs Eating Place (Zi Char) also famously known for their signature dish, Buttered Ribs covered with milk powder...Sounds really good right? Some of you guys living at the West side might heard of the zi char restaurahttp://static4.sg.orstatic.com/UserPhoto/photopending/0/M2/004CW185FBE62F77F919B5c.jpgnt before. I live in the east side so I don't really know the places around here as well! But my friends visited this place before and they all said that the food is good and the prices were also at an affordable range.

Two Chefs Eating Place

Blk 116 Commonwealth Crescent (located near Commonwealth MRT Exit B)
#01-129,
Singapore 140116
Telephone Number: 6472 5361

This is how the place looks like! Zi char, coffee shop style!

Just look at the crowd! Looks like the business must be really good here. It is usually crowded and packed in the evening so be sure to make a reservation before you come!

Another photo of how the place looks like! I'm not kidding it's full house! Photo credits: http://chiamhuiy.blogspot.sg/

HAHA does this looks familiar ? Taking photos and post on instagram, etc! Photo credits: http://chiamhuiy.blogspot.sg/

Her name is Hui Yan! She's one of the bloggers that attended the food tasting. I can't believe she's not 18... hahaha! Cos she looks so young! Yes, teh peng is awesome.. *show peace sign*

First dish to be served:
Drunken cockles, $6.00

I'm not a big fan of spicy food but love the super juicy taste when you bite onto it. It is served cold and it's very spicy for me, *depending on personal preferences if you try it yourself* and NO! I didn't got drunk! Hahaha.

This is another blogger that I met at the event! Her name is Herine! She's a super nice person to talk too! Enjoyed talking with her throughout the dinner. I felt bad cos I was a left hander and I was afraid that I might hit onto her arm.

Second dish:
Vegetables with Egg, Salted Egg and Century Egg, $10

When I always eat zhi char or dine at any chinese restaurant.. this is a must to order... actually.. this is the only vegetable i'm willing to eat without complaining at all. It is cooked with 3 types of eggs. Normal egg, salted egg and century egg (my favourite). The dish is simply delicious, and you wouldn't want to miss out.

Third Dish:
Buttered Ribs (Pork Ribs In Milk Powder), $12
http://static4.sg.orstatic.com/UserPhoto/photopending/0/M2/004CW185FBE62F77F919B5c.jpg
This is the first time I heard of the combination of a regular food item seasoned with milk powder. The first thing that come into my mind when I heard of this dish... was baby milk powder.. but my guess was DEFINITELY wrong... it was condensed milk powder.

Although it's a bit pricey, I think it's worth getting it because it has a unique taste, and you wouldn't regret after to put it inside your mouth. The meat was tender and juicy. Together with the milk powder, it taste like heaven... You must try it! I guess this was my favourite dish at Two Chefs.. it's their signature dish..

Forth Dish:
Pork Floss with Fried Buttered Prawns, $20
http://static2.sg.orstatic.com/UserPhoto/photopending/0/M2/004CW2954FCF397FB3B8A4c.jpg
This is my seocnd favourite dish. The prawn balls were juicy and delectable, topped with crunchy pork floss and mayonnaise, it is crispy on the outside. Very mouthwatering and simply delicious mmhmm! The price of this dish is $20, it's reasonable because prawn dishes are usually expensive. I am highly impressed with this dish and it totally fulfilled my satisfactory.

Fifth Dish:
Golden Mushroom Bean curd, $10

Beancurd, Tofu! If you guys did not know, I don't like tofu.. so I only took a small piece and try. The tofu was soft and tender, the sauce of this dish is sour and sweet and it will go well together if you put onto your rice and eat it.

Enjoyed my time together with other bloggers! Thanks for the lovely invite by Openrice! Dinner was really fun with non-stop chatting.

Ratings:
Ambience: 7.5/10
Service: 8/10
Price: 7/10
Venue: 7/10
Food: 9.5/10

Conclusion: Overall, I rate Two Chefs Eating Place, 8/10. The food they served us (6 of us) were enough and the total cost of this meal was $64. It is roughly the same price if you eat at a regular zi char place. I am very happy with the food here and I'm definitely coming back with my family and friends!
 
Recommended Dish(es):  Milk Powder Pork Ribs
 
Date of Visit: Jan 05, 2013 

Spending per head: Approximately $14(Dinner)

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 3  |  
Clean
 4  |  
Price
 3

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