For full review:

 http://uniquelious.blogspot.sg/2014/03/stateland-cafe.html

A small little cafe located near Kampong Glam, Bali Lane, where all the bars, pubs and cafes are, Stateland make its entrance there. The cafe serve all day breakfast, pasta, coffees, cakes and waffles. Its a good place to chill and there are not alot of people too. Will recommend for a chill out place.Wow, look nice. A bottle of maple syrup is given too, but i suggest you do not need to pour. The toast itself is already buttery and sweet, especially the center of the toast. The ice cream and the butter make the toast sweet already. Delicious vanilla ice cream too. Berries are fresh. However, some part of the toast are especially hard. I had a hard time cutting through. Other than that, this dish is quite ok and tasty to me.Look good, but look can be deceiving. The cake is harder than i thought it is. Maybe because it is cold? That is what i thought and give the excuse, but actually not this case. The outer coating is sweet, together with the shaved coconut, making this cake alot sweeter. so so only, taste of soda waterCheap is one thing, presentation is another. Just a cup of tea without refill does not really impress me very much. The tea is from Twinning if you are wondering what brand of tea bag.Simple menu and choice of food and drinks, well the honey toast does appeal to me

You may not know of this place as they are located remotely in Cuppage plaza, level 2. However, the food that are served is absolutely one of the freshest i had. Nijumaru Bento ($21) - Although this is abit expensive, but consider the quality of the food, i certainly recommended all to try. Saba fish (top left of the tray) is not too dry, crispy on the outside and juicy meat combiination. However, there are bones, so be careful while eating. Tempura is nice and crispy, taste first hand on the freshest tempura. Sashimi include salmon, tuna and yellowtail, no complain over these. Stew pork really look special, the lean meat and fats are proportion and tender when chew. Simply delicious. Shogayaki Set ( Pork ) $14 - Marinated pork stir fried with spring onions, served with stew eel meat (Bottom right) and miso soup. Pork meat is tender and wonderfully delicious. There are a mixture of lean meat and fats, the proportion are just right. Stew eel are delicious too although there are bones and you must be careful while eating. Ika Fried ($8) - Fresh, sweet and chewy. Although it is fried but you still can taste the squid freshness. Eat with mustard sauce or sweet sauce to experience different taste of the squid.Chawamushi ($5.50) - Lots of ingredients, mushroom, prawn, spring onions, ginkgo nut and chicken chunk. The steam egg is really delicious and smooth. Really pipping hot even after leaving it for a few minutes. Certainly yummyBustling with customers Although there are no people walking along the walkway Food is very fresh, the sashimi that i ate do not have any foul taste or smell. Even the tempura that i had also taste sweet and tender. I have a great impression on the food provided.

Staff's service is quite ok although I heard a lot of complaints about bad service. However, I was asked to leave as there are a small group of people queuing as i have not finished my cup of tea.

For full review:
http://uniquelious.blogspot.sg/2014/03/izakaya-nijumaru.html

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http://uniquelious.blogspot.sg/2014/01/qi-le-boneless-chicken-rice-ang-mo-kio.htmlSituated in populated Ang Mo Kio, Qi Le Boneless chicken Rice differentiate itself from the many chicken rice stall by giving big bowl of soup free of charge. It is very tasty, certainly a must eat dish. During peak hour like lunch time and dinner time, the queue is especially long, queuing is a must. Must be patient. The staff is patient and will explain to you if you are unsure what to order.The stall serves roasted chicken and white chicken, but i recommend the white steam chicken as it is nicer. The meat is soft and tender, not over cooked and tough. You will be able to feel the smooth texture of the meat. Simply heavenly. I have the urge to have 2nd round. More importantly, all the bones are pick out, you do not have to do it yourself. A meal will cost about $3.50.The soup is not the usual MSG-filled soup that you tasted at other stall, but soup full of ingredients. They have different soup everyday. For example, the lotus roots and peanut soup is filled with big peanuts or chicken chunks with peanuts. You will be able to ask for more soup too!!! Isnt it good? This really show that the food is really cook with passion and to serve the customers.The chicken rice served is fragrant and taste alot like chicken. Not so oily, the moisture is just nice. Eat with their chilli sauce give u a surprising combination which is hard to describe. The chili sauce has gotten a good balance of chilli, lime, garlic and ginger to give it a well-balanced taste.

Service is fast, queue move fast too. Food is really fantastic and taste really really good. I really love the chicken rice here.

For full review:
http://uniquelious.blogspot.sg/2014/01/xin-mei-congee-ang-mo-kio.html"Why sell congee?"
"Because everyone eat it"

This is the eye catching line when you pass by this stall in Ang Mo Kio Market and food centre. The answer given by the owner is so true. All kind of people eat congee. This is very true just by seeing the queue during peak hour. Queuing time take about 10 mins just to take order. They sell all sort of congee, there is selection such as pork, pig intestine, mixed pork, sliced fish, porkball, prawn, etc etc. Chinese version of sashimi. Mixture of sliced fish, lime, chili padis, sliced ginger and cucumber. The raw fish is fresh and together with other ingredients really taste refreshing and sweet.Porridge and freshly fried You Tiao. You can choose to cut your You Tiao or just eat the whole stick. You can choose to add an egg but it will be an extra cost.Consist of sliced pork meat, pig intestine, pig liver and pork ball. Pig intestine is clean and does not have any disgusting taste. Very nice to eat.Sliced pork which is so tender to chew. The meat goes well with the porridge.Long queue at night

The porridge is very smooth and easy to eat. The ingredient such as meat is fresh, they do not have any stinky smell or taste. Fried dough or You Tiao is very crispy and fresh. I wanted to order another but scare fat.

Well, it a hawker center, so do not expect very clean and nice environment.

Definitely will queue and order again.

For full review:
http://uniquelious.blogspot.sg/2014/01/mei-heong-yuen-dessert-chinatown.htmlI happened to drop by Chinatown for CNY shopping then i saw this stall located in the newly revamped Chinatown point, hence i went to try the dessert. Mei Heong Yuen had a total of 3 stalls opened in Singapore which is rather encouraging and show that they are doing quite well. The other stalls are at Temple street and Ion orchard basement level 4.Full house and alot of people are waiting for seats. Caller given to customer to inform them for collection of their dessert once they are readyTop Right - mango Sago
Top Left - Yuen yang, Peanut + Sesame
Bottom - Water Chestnut + corn

Great dessert, must try if you drop by.