Went for golf and had dinner at the Orchid country club -Vanda restaurant. They happened to be having a BBQ buffet which cost $35++ per pax. The meat for selection includes, beef, black pepper rack of lamb, chicken chop, chicken wings, tiger prawns etc. they have 4 chefs at 2 BBQ pits, BBQ live on the spot for the meat. Apart from BBQ meat, there are also cooked food such as fried rice, fried vegetables, spaghetti , salads etc. there are also various sauce provided for dipping the meat, such as mint, BBQ, thousand island, mustard sauce etc. the salad is fresh and there are quite a variety of selection to choose from such as kidney beans, tomatoes etc. I like the BBQ chicken wings, chicken chop and rack f lamb best. The prawns are a bit dry and the meat stick to the shell, the beef is too thinly slice, would be better is it is thick beef steak. The restaurant have a full view of the driving range which greenery is quite pleasing to the eyes. Overall, quite a good place to gather with friends and relax after golf.
BBQ buffet,Fried rice,Salad
Table Wait Time: 1 minute(s)
Date of Visit: Mar 16, 2014
Spending per head: Approximately $40(Dinner)Other Ratings: