Good:
- The meat of the duck is not too tough. Coupled with the potato-like thing beneath, it tastes wonderful.
- The foie gras tastes superb. Soft and tender, it simply melts ib your mouth.
Not-so-good
- The foie gras seems a little oily.
- Had to wait for almost an hour since it is such a popular place.
- It gets quite noisy when everyone is shouting in the restaurant, especially since it is such a great place for gatherings.
- Due to shortage of staff, getting their attention is quite difficult as they are always busy.
Overall:
Good place to have french food without bursting your budget. Will come back to eat again in future!
Duck leg confit
Recommended Dish(es):
foie gras
Spending per head: Approximately $30(Dinner)
Other Ratings:Taste
4 |
Environment
3 |
Service
2 |
Clean
3 |
Price
3Recommend
0