This restaurant is really beautiful and the service staffs here are really friendly and approachable. Enjoyed most of the cooked dishes here such as their stir fry rice noodles, mixed vegetables and stewed beef. The rice noodles is chewy and with lots of diced peanuts and sesame flavour in it which give it a thai few taste. The beef meat is very juicy and tender with really nice dark sauce gravy cook to it. The vegetables are very crunchy and you wil be attracted by the colourful presentation on the buffet spread. Moreover, they still have lots of cakes, pastries and icecream served on the buffet spread which you just can't stop eating!

Bought this ice cream cake for my baby nephew first years old birthday. It is really colourful so it really make the birthday boy very excited once he sees it. This cake is totally make of one hundred percent of chocolate and vanilla flavours ice cream and with some nice fresh whip cream on it. Certainly melt in my mouth during every mouthful of it since its ice cream after all. We have some left over after the party but we are still cool with it as this is ice cream so we can still keep in the freezer compartment for a much longer period of time compare to those normal cream cake.

No only seafoods are good here, you should also not neglect on their other dishes such as their vegetables and meats dishes. One of my recommendation will be their butter fried chicken. Really big portion and the chicken has been marinated well before they deep fried it. The meat is not tough and really juicy. There are also lots of sliced onions, diced peanuts and sweet chilli sauce topped on it which almost make this dish taste like 'chinese rojak'. Really nice to eat it with fragrant plain rice as well. Is really a good portion for almost six to eight adults that can share together.

This newly launch product from Long John Silver may look unattactive, but you will be surprise on the first bite you have it. Pipping hot as they are deep fried it only upon your orders at the counter. Very crispy outside with that thin layer of breadcrumbs on it. The fish meat is really soft, tendy and juicy. Best part is there are no stingy smell from it which sometime this may be encounter from some western food stalls. Thought the price is quite high as the slice of it is quite small. Dip it with the tartar sauce provided by them is really heavenly delicious.

The soup base used for their steamboat is really special and I really have an impression and memorable dinner with my family. We have tried their tomato soup and pickled cabbage with fish soup. Both are very unique but taste equally good! The raw fish, pork, chicken, yong tau foo, vegetables, noodles, and many other more are really fresh. The service staffs here are quite polite and prompt in their service as well. Like the environment here as it is spacious and cooling. Thought the price may be a bit high, but I think it is still worth your money after all.