Fondue to share! The two flavors that we chose was Dark Chocolate and White Chocolate as the flavor is more distinct. The middle flavor was a complementary Caramel which paired rather well with the bananas.

It took a while for the fondue to be prepared and the service was not impeccable.
The biscuits were rather soft and hard to dip into the chocolate without it crumbling everywhere.

The experience was decent, but I don't see myself going back as a regular for this.
There are some other dishes that looked interesting but decisions would be more easily made if there more photos. The smell of chocolate can be very alluring but it's not a constant smell in the restaurant.

Fresh avocado juice plus an additional 50cents to add milk in order to get Avocado Milk.
One thing I liked about this stall is that they didn't add gula melaka (Coconut sugar).
Also, the ice in the drink wasn't filled to the brink as if the stall owners wanted to try to get away with giving you less of the actual juice.
The size of the juice was just about right but the total cost of the drink cost about $4.00

Really miss mexican food and happened to be in RW Sentosa for dinner and saw that the queue outside Chili's was still manageable.

The Guacamole can be added to your Quesdailas as a side at an extra 2-3 dollars. They were made just right and the portion was great to share amongst others. Good deal

The boneless buffalo chicken was slightly disappointing as the chicken was obviously frozen meat that had been fried. It was rather misleading as we thought we were in for some actual chicken meat instead of the frozen type of chicken meat, though they did state 'boneless'. The bleu cheese was about right but the chicken didn't seem very 'buffalo' like (comparing this to the taste and sauce of Buffalo Wings)

If you don't mind, opt to sit by the bar and you may be able to get seats faster!

There are food options at Imperial Treasure that are 'light' and not so oily.The sliced pork appetizer though not exactly 'healthy', is not considered a fried food. A very nice appetizer that comes with a thick spicy garlic sauce. Ask that the staff don't take it away as it complements nicely with other dishes as well.

The Chicken soup is really nice if you're feeling under the water. The meat that was in the soup was still tender, but I preferred to eat it with the remainder sauce from the Sliced pork appetizer.Do note that if you're rushing to a concert, you can tell the waiter/waitresses nicely when you are lining up for the restaurant and also when you are ordering. They are quite understanding on this

We wanted something light so instead of the half soup and half sandwich/salad deal, decided to just have the soup alone. Even then, due to the thickness of the soup, it's really easy to feel full.

I ordered the Ginseng Chicken that was surprisingly thick and full of vegetables. I liked how that they didn't skimp on the ingredients, however, I had envisioned the Ginseng Chicken to be less thick. Also, they were really generous on the ginseng that was in the soup too!

The cashier was really nice and got us to try another of their specialty but I only recalled that it was too salty.