What really impressed me was how quick the food was served and how pipping hot it all was! You could see the smoke and steam still coming off the food as it's served on your table.
The dishes were rather salty but I suppose that's because you're supposed to have plenty of sweet potato congee with it. As a whole we may have over-ordered for 2 pax, but there was so many options to choose from. Total cost was about $50 for 4 dishes, but honestly, the dishes were enough to feed 4 people.
The service could have been better and they felt rather short-staffed. One of the few times where I felt like I owed the waitress money when they asked you what you would like to drink (Similar to some hawker centre experiences). Don't expect your drinks to be refilled immediately.
Deer Meat cooked with ginger and spring onions
Recommended Dish(es): Deer Meat,
Keep it up!