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hyperlicious
This is hyperlicious . Thai are my favorite cuisines..
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Showing 66 to 70 of 153 Reviews in Singapore
Earl Grey & Pink Guava Smile Apr 05, 2013   
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Categories : Café | Ice Cream and Gelato

I'm quite crazy and particular about ice cream.
Don't really like the super sweet type or those offered at those mom and pop stores near the bus stops or under the HDB flat.

Anderson's and Ben & Jerry's are also not my cup of tea.

I prefer Haagen Dazs and those home-made or freshly made ice creams.

I heard of Tom's Palette from an article I read that mentioned how there were unique flavors offered there. The few times I went there, there were always different and special flavors. During the Chinese New Year period, they even had seasonal flavors like Red Dates or Lotus..

What made me want to go there was that they offered Tea flavors. In the picture provided, I chose a Earl Grey Tea and Pink Guava combo. The staff there was spectacular and patient for everyone who wants to try flavors and they understand that there's a lot of flavors to choose from. They are also very generous and really pack the icecream in the size that you choose. It's great that with a small at $3.20 you can get plenty of icecream. It is relatively sweet though, so you may want to choose flavors that compliment one another.

 
 
Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 5  |  
Clean
 4  |  
Price
 1

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Categories : Taiwanese | Stall / Kiosk

I'm not quite sure why, but I have yet to eat Ru Rou fan outside of Taiwan which is spot on what I'm used to in Taiwan. The closest I've gotten to it is Lai Lai's Ru Rou Fan, but even then the fat balance is a little too much. However, the taste is there

A slightly healthier craving would be the Ru Rou Fan at Xiao Bar Wang

 
The package may look small, but it's rather filling. For the price you pay for it, it's considered a cheap meal in Orchard

 
The meat pieces are not loaded with fat, and the veggies is a nice balance. Wish they had a little more sauce though, but the eggs are decently done.

In my opinion, their Oyster Mee Sua cannot come close when compared with Shilin, however, their Yan Shu Ji (Fried Chicken seasoned with Pepper and Salt) actually wins Shilin.
 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 2  |  
Clean
 3  |  
Price
 1

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Momo and Mutton Curry Smile Apr 05, 2013   
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Categories : Indian | Restaurant | Kids-Friendly

One of the most delicious and affordable Indian meals I had in Singapore.
Can't wait to go back to get another dose of their Indian food.

Their service was good and unlike places that may detest you for ordering so little, they were quite gracious. However, be prepared for a long waiting time--but the wait is worth it!

 
Papadum was served with their 3 sauce dishes. The mint is perfect with the spices in the papadum

 

Momos are Nepalese style steamed dumplings that may be similar to what we our steamed pork buns in the chinese context--'xiao long bao'. The skin in momos are thicker thought. There was a choice of having the buns come steamed/fried or chicken/vegetarian. Great choice for vegetarians.

 
My favorite dish to order at an Indian Restaurant is their Spinach and Mutton combo. The meat pieces were just the right size and relatively tender. None of the meat remnants stuck in your teeth nonsense.

 
The garlic naan was served hot but it did get cool rather quickly. Probably due to how it's served. I think it was a little tad burnt for my taste in some of the pieces though.

For two people, the meal was surprisingly very stuffing and full. I think the trick to ordering at Indian restaurants is to order less than the # of people present. Say, you have 4 people, order 3 main courses instead of 4. Also, go for different sauces and ways of cooking so you can have variety throughout the meal.

Highly recommend this place if you have an Indian food craving. Enjoy!

 
 
Recommended Dish(es):  Naan
 
Spending per head: Approximately $12(Dinner)

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 5  |  
Clean
 3  |  
Price
 2

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Spiked Milkshakes & Buffalo Wings Smile Apr 05, 2013   
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Categories : American | Bars/Lounges | Restaurant | Burgers and Sandwiches


Hidden around the corner of Perak Road near Little India, is this Diner cafe that I thought I'd never find in Singapore.

 
The deco may be similar to Billy Bomber's, but the feel of the place is quite different. The deco and music made it more authentic. Probably the closest feel that I've got that's similar to Diner's in the US or what we see in the movies.

 
Friend ordered the Asahi beer.

 
The waitress asked if we wanted Chili sauce in addition to the Buffalo wings, but they were made on the spot so they were fresh and hot. They also didn't skimp on the Tabasco sauce so the Chili sauce was unnecessary. They were missing a blue cheese dip but I'd say that it's a pretty mean and savory Buffalo wing dish.

 
Strawberry Spiked Milkshake was very good. The alcohol was there without being it too strong. The Ice cream was not too sweet where you'd get sick of it (unlike McDonalds Milkshake), or perhaps the Kahlua was a good balance to the Strawberry.

What I'd come back for would be their spiked milkshakes and Buffalo Wings. Please come support this diner as I believe it serves great good, doesn't rush the customers and you can just chill with your friends. There weren't any live bands playing when we were there but it looks like certain nights they may have live performances.
 
Recommended Dish(es):  spiked,milkshake,buffalo wings
 
Other Ratings:
Taste
 4  |  
Environment
 5  |  
Service
 4  |  
Clean
 3  |  
Price
 3

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Taiwanese food Smile Jul 10, 2012   
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Categories : Taiwanese | Restaurant | Noodles

Though the restaurant doesn't really advertise that the cuisine is Taiwanese so much, it's rather authentic. We decided that it'd be more value to order from the menu.

 
This dish was a slight disappointment as it didn't have the flavor that I was looking for.

 
The fried chicken pieces were hot when they came out and had fried basil leaves too. However, the pepper/salt combination that usually accompanies it wasn't so apparent.

The highlight of the meal really was the Stewed Pork over Rice and the Beef Noodles.
The Stewed Pork over rice had pretty much the texture and taste that you'd normally eat at the local food stalls in Taiwan--of course, at a more hefty price.

 
The Beef Noodles' soup was pretty much on the dot as well, however, the noodle could have been more al dente and more similar to the traditional beef noodles. It is, however, rather difficult to get the correct taste for the beef soup so I think it's a good job already. Beef pieces could have been a bit more tender and chewy though as they were rather hard and not as juicy.

 
Friend ordered the jasmine milk tea and I had the guava float which was pretty good. Could have opted for no Konnyaku jelly though as it reminded me of the tadpoles that Singapore desserts sometime have.

 

 
 
Date of Visit: Jun 23, 2012 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 4

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