Tomato soupMushroom SoupEarl Grey TeaDuck Confit Crepehearty breakfastCarbcake benedictsticky date cakeCheesecakeWent to Nosh for brunch with family. Since we had a gift card, we had a 3 course meal for 2 which include a soup, main course and dessert. I really liked the amibience there as the place gives a very relax garden feel. Both soup were rich and creamy. The duck confit crepe was super delicious, the sauce went very well with the whole crepe. I was a little disappointed in the crabcake benedict as it is one of their signature dish. There was a clash of flavours nonethless but I just didn't really like it. The desserts were also very nice the sticky date cake was appropriately sweet and the cheesecake was quite special too.

I recommend people who love to brunch to try out Nosh!

Read an article about liu sha bao around Singapore and one of its recommendations is the LSB at Ju Chun Yuan. After trying it out, I would say it was good but I had better at other places. The four season siew mai was their speciality and I felt it looks unique but taste wise it didn't taste any dfferent.

This dimsum lunch buffet is also one of the cheaper ones around Singapore and I think as a whole it was worth the price. It also offers a variety of desserts which was very nice.

After dinner at one of the restaurants along Jalan Riang, Wimbly Lu is the must go place for deserts. I really loved the waffles with ice cream. I chose salted caramel ice cream and it was really nice and special. The waffle was crispy on the outside and soft on the inside. The molten lava cake was slightly disappointing for me.

My brother recommended this restaurant to me and I took my friend there to try. First of all their service was really good! The waiters were really attentive and they would help split your food into portions if you are sharing. I would recommend their risotto and ravioli as it is really nice. The ravioli was match with a slightly spicy tomato base sauce which compliments perfectly. The risotto was just nice and it was not too creamy either.

Had brunch at Osia as birthday treat from my brother this year. Their brunch is slightly different from usual, it allows you to choose main while enjoying free flow side dishes and desserts. However, the oysters are only limited to 3 per person. The side dished includes salads, soup and many others. They were all very delicious and the portion was just nice however the serving time was quite slow and sometimes they may run out of it before you get a second serving. They serve a dessert platter to let you try one of each.

The macademia soufflé is to die for!!! Must try if you ever drop by Osia.