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sho168
This is sho168 .
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Soya Bean with Ginko Nut Smile Jan 29, 2013   
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Categories : Hawker Centre

Soya Bean with Gingko Nut $1.30

Soya Bean with Gingko Nut $1.30

 
This stall of soya bean has a local actor as advertisement. Not sure if this stall is owned by the actor or family member of the actor. In fact this hawker centre has a lot of local actor and actress endorsing the different stall.

The Soya Milk sells for $1 a cup and is very creamy and smooth. For a boost to the brain, I added Gingko nut for $1.30 a cup. The Gingko nut is cooked until soft and can be sucked from the stall, even though they provided a spoon. The cup is sealed by the machine, so it will not spilled if opt for takeaway. You can opt for Soya milk with different combination.

Prices is cheap for this good quality Soya Milk.
 
Recommended Dish(es):  Soya Milk with Gingko Nut
 
Date of Visit: Dec 25, 2012 

Spending per head: Approximately $1(Breakfast)

Other Ratings:
Taste
 4  |  
Environment
 2  |  
Service
 3  |  
Clean
 3  |  
Price
 2

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Hakka Yong Tau Foo Smile Jan 29, 2013   
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Categories : Hakka | Hawker Centre

This is my 1st time trying this Hakka Yong Tau Foo stall. You picked from a arrange of items. You have bean curd puff, egg plant, vegetables, fish ball staffed with fish Paste. They boiled the non-fried items and cut them up into smaller bit sizes. Then they top up with a red sweet sauce and if you like spicy version, chili paste is added for the dry version. It is sprinkle with white sesame seed for extra fragrant. A separate bowl of soup is served.
Dry Yong Tau Foo

Dry Yong Tau Foo

 
For a soup version, you have the yong tau foo in a bowl of soup and you can choose to add different type of noodles.

The filling is tasty and can be a healthy dish if you picked more vegetables items .
 
Recommended Dish(es):  Hakka Yong Tau Foo
 
Date of Visit: Dec 25, 2012 

Spending per head: Approximately $4(Breakfast)

Other Ratings:
Taste
 4  |  
Environment
 2  |  
Service
 3  |  
Clean
 3  |  
Price
 2

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Party Pack Smile Jan 29, 2013   
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Categories : Bakery

I used to picked up my takeaway orders from Changi Airport T3 branch as there is easy parking. Since they closed down the My Bread and do not allow us to collect from other Crystal Jade Restaurant at the Airport, I ended having to go to Century Square.
Turkey Breast

Turkey Breast

 
The Turkey was marinated with chopped herbs and spices. Surprisingly the meat was tender and was tasty. I used the leftover for salad and another time for fried rice.
Curry Puffs.

Curry Puffs.

 
The curry puff was made with puff pastry and the inside was filled with diced chicken which was not very spicy. It is the mini version of the normal curry puff. Suitable for those not used to spicy curry puff.
Salmon Vol-au-vent

Salmon Vol-au-vent

 
This puff pastry cup was filled with mashed potato and a sliced of smoked Salmon. A couple of this puff pastry will filled the stomach, This is best eaten on the day itself.
Spicy Drumlette

Spicy Drumlette

 
This drumlette is actually 1/2 a mid wing. and has a batter coating with lemongrass flavor. I heat it up in the oven so that it is crispy.

The takeaway item was warm when I picked the items up as they are kept it in the warmer except for the salmon which is chilled.

The takeaway items are priced reasonably and can be items added to party so that you can save time to preparing so many dishes.
 
Recommended Dish(es):  Turkey Breast,Curry Puff,Salmon Vol-au-vent
 
Date of Visit: Jan 26, 2013 

Spending per head: Approximately $20(Dinner)

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Madura Chicken Satay Smile Jan 29, 2013   
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Categories : Malay | Rice

Found this Indonesian Cafe hidden in the back row on the 2nd floor. You can only see it if you go around to row of shops at the back. I was attracted to the display of Madura Chicken Satay and the Grilled Fish.

I decided to order the grilled fish and chicken Madura Chicken Satay for takeaway.
Grilled Fishn

Grilled Fishn

 
The whole fish was grilled with a slightly burnt look until crispy and topped with the Indonesian Sweet Sauce "Kecap Manis". It was very tasty and comes served with white rice. The fish is enough for 2 person to eat. I like the sauce eaten with the rice.

 
Madura Chicken Satay is name after a place in Indonesia. It uses chicken illfet and marinated with dark sweet sauce and in a bamboo skewer. It is grilled and yet still tender. Their does not have any fats or skin. Different from the local satay taste as it is sweeter and not using other spices. It is also served with peanut sauce. they serve 4 chunky chicken sticks for $4.90 with rice cake. You can opt for rice if you wish. Addition stick cost $1.50 each.

For a different type of satay, you can try this version.
 
Recommended Dish(es):  Madura Chicken Satay and Grilled Fish
 
Date of Visit: Dec 24, 2012 

Spending per head: Approximately $8(Dinner)

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Price
 3

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Value For Money Lunch Buffet OK Jan 29, 2013   
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Categories : Fusion | Hotel | Seafood | Buffet

Concorde Hotel was formerly Le Meridian Hotel. There used to be a French Departmental Store called Printemp below. Note that this is not the old Concorde Hotel that used to be in Havelock Road.

Outside the entrance to the Spices Cafe, there is a stall selling Nonya ceramic at much cheaper price than Katong. It is good chance to load up on Nonya Gifts.

 
It has a weekday lunch buffet for $28++ for Adult and Senior above 55 pay $22++ If you pay by UOB card you pay for 3 for every 4 dinner. It is really value for menu and they have a wide choice of food which consist of local flavors and Nonya dishes.

When we are seated, they asked if you would like a Adult Bib to prevent getting your clothes dirty. You can also order unlimited coffee or tea which is included the buffet.

 
I tried the laksa which a staff cooked on the spot for me. I love the not very spicy laksa and the taste was yummy, but I have to save room to try other food. Luckily the portion is small. I also picked the winter melon soup which you can tell has been cooked for hours. I also try the Ayam Buah Keluak, note that the Buah Keluak is served in a separate bowl with the black nutty paste removed from the shell.

 
There is a lot of choices which I cannot finished trying. I tried the made on the spot popiah and kueh Pi Ti which were not bad. The otah had spicy and non spicy fish cake version which was not fantastic. I tried the Black Pepper Crab which was good as the Black Pepper sauce has the right kick with the crabs.

 
For Dessert, there is fruits, Ice Kachang, and Nonya Kueh etc. I picked the Ang Ku Kueh and Mini Apong and hot Longan Tea.
There is 2 version of the Ang Ku Kueh, the commonly available red color ones with green bean filling and a black salty version which is seldom seen locally. Mini Apong are like mini crumpet with some blue color. It is served with a banana sauce. This is not a commonly seen Nonya snack at local stall. I also enjoy the hot Longan Red Date Tea.

 
If you go on the 2nd or last Monday of the month, there is also free entertainment thrown in. There is a blind guy playing the keyboard and a lady singing old favourite and you are welcome to dance the Joget (Peranakan Dance) after the meals.

Services
Staffs were very friendly, and attentive. They remove empty plate when you finished so that you can go to the buffet table to take new plates for other dishes. They even bother to save you money.

I have 5 adults during my New Year Eve lunch of which 2 are Seniors. They charged my UOB card for 2 Adults and 1 Senior (free 1 Adult) , so that the extra person charge is Senior instead of an Adult. The total bill for 5 persons came to about less than $120. smile This was a really good deals and New Year Eve turn out to be last Monday of the Month which they still had free performance. It is one of the cheapest New Year Eve celebration.

This is a good Weekday place for group gathering for senior as they can eat Singapore & Peranakan Food and a nice outing for them. It is cheap and decent food for company gathering. Remember to reserve in advance as it is popular.

 
Recommended Dish(es):  Black Squid,Laksa
 
Date of Visit: Dec 31, 2012 

Spending per head: Approximately $28(Lunch)

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Price
 2

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