As usual the queue is scary during dinner time and I have to wait for about 30minutes before there's a seat available. I ordered the tonkutsu don which comes with a portion of rice enough for one person, fried pork cutlet top up with this sweet sauce with onions and egg. I like the Japanese food from sushi tei because the quality is there and make it worth your time to queue for your food. the pork cutlet uses thick pig loin meat to marinated and fry thus you are actually eating on the meat and not the flour coating.

I was at Red Mango and had the berry flavored yogurt top up with muesli. the texture of the yoghurt is surprisingly thick and creamy, one of the better ones I had from other yogurt place. feels like I am eating ice cream but it is actually something healthier. the berry flavor is nice with a strong taste of berries and it ia not too sweet. the muesli given is generous and fresh too and give this healthy dessert an extra crunchiness.

I had the super stacked cake and their signature "hei" chocolate ice cream for dessert. i have always love their dark chocolate ice cream because of how smooth the texture is and most importantly, it is not sweet. the super stacked cake is also one of my favorite and is sold by per gram. it is thick and heavy and u tends to enjoy it for the first few bites but struggle to finish it due to its heaviness in chocolate. good to share among two people though so u can order more stuff from there. the cupcakes sold there is not bad too.

A treat for my birthday from the family. We went up hill to mount faber black opal as we wanted something really classy and quiet. The ambiance is really awesome and since its a weekday evening the restaurant is not a 100% fill up rate. my main for the night is the shrimp spaghetti, which the pasta is tossed with this special shrimp oil and a handful of fresh shrimp on the top. The spaghetti is cooked to perfection and al dante to my liking. the shrimps are fresh and juicy too. service is good as the servers are very attention to your needs.

By far the best Nasi Padang I've tried. a treat from my friend to this small coffeeshop tuck just right beside the main road. We had their signature fried chicken, beef rendang, curry veggjes. one of the star is definitely their sambal chili. it is damb good! spicy and sour yet very light. the chicken is marinated well and the beef rendang is very tender. the queue is crazily long during lunch hour and the coffee shop is packed with majority of their diners!