一家四口,叫了一個四人套餐,有無招牌拼盆、胡椒蟹、海皇翅、麥皮蝦、伊麵,最後還有是日甜品。
先講主角胡椒蟹,是用白胡椒!很香很清,啖啖的胡椒味,不太濃,不會搶走蟹的鮮味!蟹肉新鮮又肥美,是我吃過最肥美的,來星加坡一定要試!
無招牌拼盆帶來了驚喜!和我在香港吃過的拼盆有很大分別!小朋友們吃得很開心!
麥皮蝦和伊麵都好味,但一定要讃的,是甜品!龍眼杏仁豆腐,很清涼,吃後透心涼,又是完美的一餐!
Table Wait Time: 0 minute(s)
Date of Visit: Aug 28, 2018
Spending per head: Approximately $500(Dinner)
Other Ratings:
Taste
5 | Environment
5 | Service
5 | Clean
4 | Price
5
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend