By the look of the bright orange laksa gravy and the coconut milk aroma, it is enough to tempt you to this delightful and sinful meal. The laksa noodles are springy, coupled with the spicy chilli paste and fragrant laksa leaves in the broth certainly fits the bill for a good lunch. The laksa has lots of “tau pok” and fishcake which adds much flavours and texture to the laksa.

This sushi restaurant always draw a crowd no matter where the outlet. This plate consists of the salmon, tuna and swordfish. Personally, my favourite is the swordfish. The sashimi platter is fresh, tender and sweet. Imagine the omega 3 fats filling your mouth together with the soya and wasabi sauce, certainly a delightful moment to savour.

The staff provide good and prompt service too which makes dining here an enjoyment.

Black sesame paste is usually a hot dessert and I guess seeing black sesame snow ice is something special for most of us. As someone who loves to try different food, I decided to give this a shot. The black sesame snow ice taste unique and fragrant. The paste is pretty thick and not too sweet. The taste does not make one feel sick of it as I can finish the whole bowl. This dessert is good for people who wish to try out something new.

T.G.I.F has been around for some time but have not stepped in before so decided to give it a try for dinner. It was pretty packed on a weekend. As a steak lover, I picked the Jack Daniel steak since it is one of their signature dish. The steak is tender and succulent. However, the Jack Daniel sauce seem to taste like the sweet sauce from Soon Kueh. Too much of the sauce actually makes one sick of it. The steak is served with Zucchini and mashed potato sides. The meal is not too bad but it is pretty expensive.

The snow ice dessert caught my eye as I did not have it for some time. There was quite a variety to choose from and I was spoilt for choice initially. Finally decided to go for the safe and tested chocolate snow ice and it comes with nata de coco. The flavour of the snow ice is not as good as those from Shenzhen that I had tasted. It doesn't taste bad, just that perhaps the taste did not hit that level. It is not too sweet which is good. The nata de coco is my favourite and it goes well with the snow ice. The portion for the nata de coco could have been more.