I like to eat mixed rice as there is a wide variety of dishes to choose from.

I ordered a healthy meal today - 2 vegetable sides and a spring roll. The stall owner gave me a complimentary vegetable soup as well. The portion of the sides is generous, the long bean is crunchy and not overcooked. As for the spring roll, it tasted not fresh or perhaps its fried earlier in the day and it was soft by the time i ordered it.

Despite the negative experience with the spring roll, i will come by and try other dishes again.

This is one of my favorites! It is a must-order dish whenever i go to Plaza Singapura. Although there are many other better food places, i will still patronize this stall.

I highly recommend this as the soup is not salty and it tasted better with milk. The main highlight is the fried fish - it is very fresh and big. The usuals are the seaweed and the additional ingredients for soup. I will usually opt to top up the fried fish as the usual portion is not enough. And that cost me an additional of $1 for 2 pieces.

It is a reasonable price of $4 for a bowl of fresh crispy fried fish with the tasty soup!

A friend of mine have been asking me to try the pork noodle here, it was on his list of 'Must try food' list.

I reached at about about 1030am, and there is already a queue of 5 people. Ordered the soup based minced pork noodle and surprisingly, the soup is extremely nice. It tasted like its boiled from the bones of the meat than MSG-flavoured.

It was so delicious that i emptied the bowl, wanted to ask for an extra bowl of soup but the queue doesnt stop as lunch is near. The noodle is tender and chewy and it doesnt have a usual heavy noodle flour taste.

Although the portion is little and it is not cheap as it cost me $4, i will definitely bring more friends to try this!

It was lunch time and every stall is crowded, except for this stall. Was too lazy to queue thus i went straight to this stall instead.

It sells local delights, Bak Chor Mee. I ordered it with chilli and it comes with braised mushrooms, fried dumpling and minced meat.The meatball is sold out and the staff replaced it with 2 fried dumplings. The dumpling is not crispy at all and it seems that it has been there for awhile, but the noodle is tender and easy to chew.

Regretted ordering the spicy version as i could only taste chilli and nothing else. This costs me $3.50. It is not expensive but average, which i would probably give a second chance to try the original one again.

I think the only one stall of Yong tau Fu is selling fried meatball, first time trying. During lunch time the queue is super long. It take about 20 minute food to be serve. I ordered soup with broccoli, mushroom, fried meatball, meatball. The signature fried meatball is crispy and taste great! love it some much. But for the soup,is just normal for me. I think will come back for the fried meatball.