For full review and more photos, please visit http://thumbsforfood.blogspot.sg/2014/05/seng-kee-bak-kut-teh-thumbsforfood.html
A friend of mine shared with me that there is this really yummy bak kut teh in the AMK area and so I decided to give it a try! It is located at Chong Boon Food Centre which is just a few bus stops away from AMK mrt station.
Pig trotters (Te Kar). This was really good. One of the better pig trotters that I have tasted in Singapore. The meat was well braised and very soft. Definitely worth trying!
Bak Kut Teh. Honestly, I was a bit disappointed with the bowl of soup. I am a huge fan of bak kut teh and the one I frequent the most is Ya Hua Bak Kut Teh. I will definitely prefer Ya Hua's soup over Seng Kee's. The soup was a bit too oily for my liking.
Overall, I had a good experience at Seng Kee Bak Kut Teh. I will definitely be back for the pig trotters that is so sinful yet so tasty!

For full review and more photos, please visit http://thumbsforfood.blogspot.sg/2014/05/ronin-thumbsforfood.html
Stepping into Ronin, I felt that I was entering another world. I described it as entering a black hole in the wall. The cafe has a relatively dark ambience with ceiling lights and filament bulbs to light up the place. The concept of the cafe is like modern industrial themed. At the centre of the cafe, there is a huge round table, inviting patrons to dine in communal style. They do have smaller tables around as well. I really like the whole vibe of the cafe.
Ronin did not have a physical menu when we were there. So, the staff verbally told us what they served. Besides toasts, sandwiches and eggs, they also have a variety of desserts for those who are looking for some sweets. They are displayed on the glass display in front of the counter.
We ordered a Flat White ($4.20) and Wicked Mocha ($6.50). The flat white is quite fragrant and aromatic. Wicked Mocha is actually Mint with coffee and a dash of chocolate. The mint flavour was really very strong! I would say the drink is of an acquired taste - really wicked. Do give it a try if you're up to try something really different.
We ordered Scrambled Eggs with toast ($9) and added Portobello Mushroom (additional $3.50) , Sausage (Additional $4.50) and Avocado (additional $3) as the sides. The scrambled eggs was one of the best we have ever eaten. The eggs were so fluffy, had the right amount of butter and was really good! I especially like the portobello mushroom. Okay, I guess I am biased. Because I am a huge fan of portobello and having a whole slice to myself is just too awesome!
Salted Caramel Brownie ($4) was our chosen dessert. We liked that the brownie was slightly crispy on the outside and moist within. It's a good brownie but we couldn't really taste the Salted Caramel flavor.
We feel the prices of the food are quite affordable. With no GST and Service Charge, I will think Ronin is really value for money. I do hope that their standard of food remains to be good and I look forward to my next visit to try their Matcha Latte!

For full review and more photos, please visit http://thumbsforfood.blogspot.sg/2014/05/arossa-wine-grill-thumbsforfood.html
Arossa prides itself for its grills that are flown fresh from Australia and New Zealand. They also have wines that are brought from all over the world to pair with their food on the menu. Another interesting fact about Arossa is that the chef, Chiaki Watanabe is actually the first Japanese woman chef in Singapore.
As we enter the restaurant, it is alike stepping into a cozy European Restaurant. Yet, there is something modernistic about the whole place brought forward by it's open concept kitchen placed at the heart of the restaurant. We particularly like the full-length windows where you can dine and people watch at the same time.
Our welcome drink for the night was Mojito ($15; 1-for-1 at $18). The freshly squeezed lime juice coupled with the fresh mint leaves made the Mojito a really refreshing drink. The glass that the drink was served in was also thoroughly chilled, making the drink constantly cold.
For starters, we had the Oysters with Champagne Vinegar, Lemon (1pc at $8, 6pcs at $42 and 12pcs at $75). The oysters at Arossa are air-flown from Canada. They were really fresh. Unlike other oysters that are slightly on the mushy side, the oysters hear are pretty firm and succulent. The downside was the prices are on the steep side.
Another signature dish on their menu was the Spanish Iberian Pork Loin ($38 for 200g). The meat looked similar to the steak just that the cut was thicker. We were told that the pork was raised akin to beef in Spain, which might possibly be the reason for the meat to be more tender. This is my personal favourite because the way the pork is being cooked and served is not quite common.
Arossa really offers an extensive wine collection. If you are lost by the myriad of choices, you can get introductions for pairing from the friendly staff.For desserts, we had their Tiramisu served with Sweet Mascarpone and Savoiardi Biscuit ($14). The tiramisu was really good, an instant melt-in-the-mouth dessert. It was light which makes it a good choice for dessert lovers even after a filled stomach.
We also tried the Apple Tart served with Cinnamon Ice Cream ($14). I particularly enjoyed the crust of the Apple Tart and it went so well with the caramelised apples.
Overall, we feel that Arossa serves up quality grills set in a great ambience. They also have private dining rooms for large groups. We would recommend this place for dates or for special occasions in the family. We hope to be back to savour their quality meat again!

For more photos and full review, please visit http://thumbsforfood.blogspot.sg/2014/05/cozy-corner-coffee-everton-park.html
As the name suggests of this cafe, Cozy Corner Coffee is set in a corner of Everton Park and is a cafe that prides itself with good coffee. They serve up a wide range of brewed coffee as well as flavoured ones. There will be surely something for every coffee lover out there.
Walk inside and you will see one side of the wall with black and white graffiti wallpaper. The space is spacious, clean and chic. I particularly like their full length glass doors and windows, making the cafe have an open and welcoming feeling. Cozy Corner has free wifi and we saw several students studying when we were there.
Cozy Corner offers some cakes for those with sweet tooth. Prices are quite reasonably ranged from $5.80 to $6 plus. Besides cakes, they also offer Savoury food for the hungry such as Pasta, Lasagne and Paninis all priced below $10. They do not have an extensive selection of food but I guess, is sufficient to food the hungry.
As we were there for tea, we tried their Salted Caramel Chocolate Cake. I was a tat bit disappointed because there really wasn't much Salted Caramel Taste. Rather, I felt like I was having a chocolate cake. The chocolate layers were nice and rich but, the cream layers lack oomph.
They also have magazines in the cafe for those looking for something to read while having some cake and coffee. What's more to life than an afternoon spent reading while having a slice of cake and a drink? For those who are looking for such a place, Cozy Corner can be on your list.

For more photos and full review, please visit http://thumbsforfood.blogspot.sg/2014/04/invited-tasting-roosevelts-diner-bar.html
Roosevelt's Diner & Bar is an all-day diner and bar that serves up a wide range of American-style dishes and drinks at affordable prices in an ambient setting. When we stepped into Roosevelt's we felt that we entered a diner in New York; with it's full length windows, industrial-chic interior and cozy ambience.
We were there at evening time and the restaurant was lighted up with warm, orange ceiling bulbs and candles were placed on every table. Patrons could truly feel relaxed and at ease in this warm environment. We also really liked that the furniture were nicely spaced out as it allows diners to have sufficient personal space to engage in conversations comfortably.
We got to find out that Roosevelt's pride themselves for their extensive Wine Menu. Apart from that, they also serve up a few types of Beer and cocktails. As both of us enjoy White Wine better than Red, we sampled all 3 of their Whites. The lightest of the three is the Blanc-Combard ($6 for 75ml) from France. It is slightly acetic with some fruity aroma. The next in line is the Sauvignon Blanc ($7 for 75ml) from New Zealand. It has a fruity taste and I feel is the least spicy wine of the three. The strongest is the Chardonnay, slightly woody with fruity flavours and a buttery note.
We ordered the Garlic Prawns ($12) as one of our Side Dish. Roosevelt's sides range from $7-$12 each. We would love to try their other sides such as Truffle Fries and Fried Oysters the next time we are here. Z's favourite is the Garlic Prawns. She likes is so much that she had 2 servings. The prawns are evenly cooked with an aromatic garlic flavour. The prawns are crunchy whichI would prefer to the soggy ones.
Another side that we tried is their Jalapeño Bacon Mac and Cheese ($11). The Jalapeño flavour was really strong and it added a spicy note to the dish. What was different from Roosevelt's Mac and Cheese is that the added a layer of Bread Crumbs on it, which made the whole Mac and Cheese drier in nature. Personally, I would like the Mac and Cheese to be less dry.
For our dessert, we ordered the Flourless Chocolate cake served with a scoop of Vanilla Ice Cream as well as Mixed Berries and Apple Crumble also topped with a scoop of Vanilla Ice Cream. I like that they pair their dessert with Ice Cream as it gives the desserts a balance.
Overall, we had a good dinner, completed with great drinks and desserts!