I had been to other branches before and this is one of the branches that really make my day. The staffs here were very friendly and cheerful.

We ordered a couple of starters which came first. Coleslaw $2.95Potato salad $2.95Fried calamari $9.95Chef's baguette $2.95 (We ordered this to go with the soup which taste good)The Flame Triple TreatsCream of mushroomIce Lemon Tea

We had the Flamed Triple treats it consists of serving of finely grilled chicken, crispy fish fingers and fried scallops served with a helping of Garlic Herb rice, chips and veggies. The Flamed Triple treats which was on promotion right now, order a set get the soup and drink free. Usual price $17.95 without soup and drinks. Total damage $39.75 with complimentary 2 pieces of mentos.

This stall is very popular and had been at this Bedok interchange for a very long time. The waiting time was less than 5 minutes that was how fast I got my plate of fried carrot cake when I was there for there. This stall sells 2 versions the black and white. Heard that this stall started selling only the white version but when demand for the black version started coming in that they only introduced it.

I ordered the black version over the white one for this stall. The fried carrot cake was generous coated with sweet black sauce and eggs which I really like. When the plate of carrot cake was placed on the table ready for consuming I can smell the fragrant aroma. The cake was really soft. I opted for the minimum order of $2.50.

Was at Maxwell food center and the signboard caught my eyes. Looking at the display of the food on the signboard gets me hungry. I ordered the Soto Ayam. The food was served in the styrofoam bowl and plastic fork and spoon. The bowl cost $3.00 with bergedil aka mash potato cost anotehr 50 cents. It comes with 4 pieces of longtong, shredded chicken, bean sprouts and spring onions. The soup very salty which I don't like.

Went for lunch at Maxwell food center today, found this mini bakery. The display counter looks very impressive with a varieties of bun on display.

I had a hard time trying to choose one piece of bun. Had to stand in front of the display for 15 minutes before I settled for char siew po lo bun. First bite into the bun I find that top to be crispy and sweet. The bun itself very soft but the letdown was the filling. I find it too salty but other than that a good eat for tea break. Price $1.30 per piece.

This is a very popular stall which had been around for a long time. This stall is well known for its mee soto and mee rebus, so be prepared to queue.

I ordered mee soto for dinner, the taste of the soup very rich with chicken flavour. They are very generous with the ingredients consisting of bean sprouts, shredded chicken (which is in whole chunks), spring onion served with yellow noodle. The gravy was thin, light and slightly sweet. There's even a large jar of chilli sauce for you if you like it spicy. As for me I like it original.