Ingredient and Portion
Butter Garlic Prawns
Submit Recipe
18-20 medium-big prawns
1/4 tsp salt
dash of pepper
1 clove garlic (peeled & chopped finely)
50g butter
1/4 tsp salt
dash of pepper
1 clove garlic (peeled & chopped finely)
50g butter
Method
1. Wash & dry prawns.
2. Marinate with salt & pepper.
3. Heat pan with medium-low fire, put in butter.
4. Add garlic and stir for few seconds.
5. Add prawns & cover pan.
6. Cook for 5 minutes.
7. Flip pan, turn fire slightly higher (medium) & cook for another 5 minutes.
8. Dish up & serve.
2. Marinate with salt & pepper.
3. Heat pan with medium-low fire, put in butter.
4. Add garlic and stir for few seconds.
5. Add prawns & cover pan.
6. Cook for 5 minutes.
7. Flip pan, turn fire slightly higher (medium) & cook for another 5 minutes.
8. Dish up & serve.
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