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2011-06-27
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I had the walnut raisin crescent bread from Four Leaves for my breakfast. I chose that as most people in line picked that too and I thought I'd follow the crowd.The bread was really fresh. What interested me the most was the generous walnut and raisin toppings. Though the bun is plain on the inside, it was still great overall.
The bread was really fresh. What interested me the most was the generous walnut and raisin toppings. Though the bun is plain on the inside, it was still great overall.
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