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2012-06-15
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Pulled pork ($12.8). The slow-cooked pork being fork-pulled into slices kind of, with very tender texture. The barbeque sauce is rich, but not overly salty though. The burger filling is topped with crunchy slaw without mayonnaise, and generous amount of coral lettuce and tomato, making it a balance-diet meal. We also tried their signature burger, duck confit ($16.8). The whole boneless duck leg confit is grilled with a touch of their handmade orange sauce. With a hint of citrus, very appetizing.
We also tried their signature burger, duck confit ($16.8). The whole boneless duck leg confit is grilled with a touch of their handmade orange sauce. With a hint of citrus, very appetizing. The filling also includes baby snow pea sprouts, few slices of sweet mandarin oranges, lettuce and tomato! Indeed a must try signature burger!
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