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2012-07-26
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This is my third visit to Foong Kee and because it is so good, I decided that being a filial daughter, I need to bring my mum here. I just can't help it, everytime I am around the chinatown area, I suffer from intense craving for Foong Kee. The char siew here is fantastic, I would say it is number 1, but it certainly is very good, especiallly if the 'chopper' is in a good mood and he gives you the slightly fatty and charred parts. The roast pork and the duck is also wonderfully drool inducing.
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