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2013-01-31
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This tiny eatery has a very cosy setting even though the seats are quite pack to each other. The staffs are friendly and one good thing about this place is it serves free flow Japanese tea. In fact, Tsukada Nojo is very famous for their collagen soup broth. Their most recommended noodles is the Tori Nikomi Soba Shio salty taste ($16.80). The salty taste is the best suited for Jidori collagen soup, tastes very rich and savoury! The meat and other ingredients are served separately on the plate. To
This tiny eatery has a very cosy setting even though the seats are quite pack to each other. The staffs are friendly and one good thing about this place is it serves free flow Japanese tea.
In fact, Tsukada Nojo is very famous for their collagen soup broth. Their most recommended noodles is the Tori Nikomi Soba Shio salty taste ($16.80). The salty taste is the best suited for Jidori collagen soup, tastes very rich and savoury!
The meat and other ingredients are served separately on the plate.
Tori Nikomi Soba Spicy hot ($16.80) is another must-try I reckon. The full flavoured of spicy hot taste finished with special soy sauce is fiery yet very syiok!
Same thing here, the ingredients are served separately, and if you think it's not spicy enough, you could add an extra spoonful of chilli flakes in the broth! Love the tender meat too!
Nikumaki Yuzu ($3.50), is the popular choice of Nikumaki, and a potent combination of spicy hot Yuzu pepper and mayonnaise. The thin layer of well-marinated pork slices is used to wrap the sushi rice! One would definitely love the juicy and sweetness flavour of the tender meat!
Dessert wise, we had the Mango pudding ($4). The 100% homemade rich mango pudding is very cooling! I love the creamy mango flavour that burst into the mouth. However, the mango paste on top could be slightly too sour for me to handle.
Egg pudding ($5) is like creme brulee that usually seen on Italian menu! This one here not too bad, smooth texture, but the glazed sugar layer on top is not crispy enough.
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