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2013-02-27
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When I was there about 8.00pm there was a slight crowd in the food court. Almost all the stalls had a queue regardless long or short. Was very hungry at that time, looked for the shortest queue and join in. The stall had many varieties of food in mini wok. Had a hard time deciding, so I went for the best looking dish to me with a growling stomach.The food was served in a mini wok where the rice was being covered by a piece of chicken cutlet with black pepper sauce over a sunny side up, a small p
When I was there about 8.00pm there was a slight crowd in the food court. Almost all the stalls had a queue regardless long or short. Was very hungry at that time, looked for the shortest queue and join in. The stall had many varieties of food in mini wok. Had a hard time deciding, so I went for the best looking dish to me with a growling stomach.The food was served in a mini wok where the rice was being covered by a piece of chicken cutlet with black pepper sauce over a sunny side up, a small piece of cucumber and tomato. Over the taste of the chicken cutlet and the black pepper sauce does not mix well. The whole dish was served warmed, by the time I had a seat and ready to eat the food already cool down considerably. Cost $6.80.
When I stepped into this food court I had the feeling of you better fish off your food and go. Maybe it's just me.
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