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2013-04-04
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The ThaiExpress served many varieties of Thai food and they are really great. Here's some of the many I've tried: Full review with more varieties:http://chiamhuiy.blogspot.com/2013/04/food-tasting-thai-express.htmlThai Rice Cracker served with Special ThaiExpress Creamy Chicken and Shrimp Sauce Khoa Tang Naa $7.90Firstly, the Rice Cracker was still crispy despite being aired for some time due to the overwhelming photo-taking session of the food. I was surprised the crackers were still crispy tho
Here's some of the many I've tried:
Full review with more varieties:
http://chiamhuiy.blogspot.com/2013/04/food-tasting-thai-express.html
Thai Rice Cracker served with Special ThaiExpress Creamy Chicken and Shrimp Sauce Khoa Tang Naa
$7.90
Firstly, the Rice Cracker was still crispy despite being aired for some time due to the overwhelming photo-taking session of the food. I was surprised the crackers were still crispy though it has been served like almost half hour ago.
Paired it with the special ThaiExpress Creamy Chicken and Shrimp Sauce gave the plain-looking crackers an additional taste of creamy and sweetness. It wasn't spicy at all. Small chicken chunks were found as well, thus you'll be able to eat the sauce and chicken with the rice crackers. But honestly, the special thing of this dish has to be the in-house special sauce that caught my appetite.
Thai-style DIY Minced Chicken and Dry Kway teow SaladKway Teow Lui Suan
$9.30
Similar to Korean BBQ style, simply hold on to a slice of lettuce, pick up a slice of kway teow and filled it with the minced chicken. As the name suggests, this is like a DIY style where you prepare your every bite with the ingredients provided to you.
I love the minced meat because it's not only juicy and tender, the sauce was great enough to make the minced meat really moist and smooth. This isn't spicy as well.
Deep-fried Minced Crab Meat and Chicken Cake with Plum SaucePoo Cha
$10.40
Generously filled with minced crab meat and chicken, a bite of it was good enough for me to chew on the prominent crab and chicken meat. The don't fluff you with the flour and anything, but you'll really find real crab meat within the fried skin. Topped with fried egg shreds and paired with their special plum sauce, it can't get any better.
I would like to make a special mention to the plum sauce, because it gives a very appetizing tangy taste to the fried cake, which normal fried meat cake can be a little dry and you'll find yourself not finishing the side dish. For this case, the plum sauce saves the world.
Crispy Tom Yum Chicken WingTom Yum Peek Gai
$8.30
Drizzle the lemon juice over the chicken wings, that's the thing you ought to do if you order this. The lemon juice complements the wings so well because the sourness appetizes me a lot, despite my already full stomach.
ThaiExpress Coconut Paradise - $5.30Take a small little portion from each cup and there you have - a mixture and combination of nuts, sweet potato, coconut icecream and sticky rice.
Steamed Sweet Potato with Coconut MilkMun Cheam
$5.30
At first I really thought this is a plate of papaya -_-
But little did I expect sweet potato can resemble so much like papaya.
Drizzled with coconut milk on top of the sliced sweet potato, it sure is my favourite for the whole meal.
Overall, the quality of the food served here was great. The speed was alright too and they didn't keep us waiting for very long.
Drop by thaiexpress for some good thai food.
Head over to my blog for more dishes at ThaiExpress.
http://chiamhuiy.blogspot.com/2013/04/food-tasting-thai-express.html
Hope you like this review
Hui Yan
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