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2013-06-26
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This dessert place is pretty common with many outlets in Singapore and many dessert fans. Craving for some quality dessert, I head down with a partner in crime to try out all their chocolate desserts on their menu. Okay, maybe not all but almost all. The first one on the table was Coupé Black Forest Verrine (S$12.50) which was simply their homemade ice cream with brownies and cherries. The brownies were a tad too hard and bitter for me and I find the ice cream delicious but the dish failed to wo
This dessert place is pretty common with many outlets in Singapore and many dessert fans. Craving for some quality dessert, I head down with a partner in crime to try out all their chocolate desserts on their menu. Okay, maybe not all but almost all. The first one on the table was Coupé Black Forest Verrine (S$12.50) which was simply their homemade ice cream with brownies and cherries. The brownies were a tad too hard and bitter for me and I find the ice cream delicious but the dish failed to wow me in general. It wasn’t worth the price I pay and I could create the dish myself at home.
Next came the Chocolate Soufflé (S$11.50) accompanied by a scoop of Vanilla Ice Cream. The soufflé was soft and rich in chocolate taste, it would be a great dish but one thing was horribly wrong with that particular dish on that day. The soufflé was over baked thus leaving us with a bitter aftertaste, such a shame for the key component of the dish to be overdone. With that, the dish was also a terrible let down.
Lastly came the Warm Chocolate Cake (S$11.50) that was raved as one of the best lava cakes in Singapore. My high hopes were dashed when my spoon took a punch into the cake. In my humble opinion, I feel that a good lava cake must have the chocolate flowing out of it just like lava. However, that’s not the case for Bakerzin’s and the cake was more like a strong chocolate cake that have warm chocolate paste in the middle. It had all the qualities of a good chocolate cake; fluffy, rich, slight bitterness, mild sweetness but it does not have the main quality of a lava cake unfortunately.
Though Bakerzin’s chocolate desserts failed to excite my taste buds, there are so many other desserts on their menu that I have yet to try and I will definitely be back soon.
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