Tan Hock Seng Cooked Food

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This is the kway chap that is impossible to be found in singapore anymore, according to what my grandparents told me. Thus, that day i decided to try it out myself. The kuay was very soft and sliky, the soup was another things i liked, which had very strong very herbal taste. One thing special about their store is they provided customers with preserved vegetable which other don't. Lastly, i think the pig's instestine is one of the best i had ever eaten, it is soft and break easily after chewing!