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2013-09-12
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Helmed by Executive Chef Adam Cliff, a protégé of the acclaimed Thai cuisine chef David Thompson, Kha has shifted from its previous location at Hort Park to Martin Road. Having been trained in a Michelin star restaurant and through his travels around Thailand, Chef Adam specialises in the “Isaan” food, a style which features fresh ingredients, grilled meats and salads.Som Dtum Malakor ($16) – A wonderful, sourish appetizer to whet your appetite at the start of the meal. The crunchy green papaya
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