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2013-09-29
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Since i've reviewed about twochefs before, I'll skipped those that I had. The one I newly tried was their Tie Ban Dou Fu /hotplate beancurd, priced from $8, 10 and 12. I think it was quite badly done. As usual, diners would be expecting some vegetables or prawns to come with the beancurd, but I was shocked to see that there's only bean curd and a layer of fried egg underneath. Okay, so maybe we shouldn't be expecting what we have at other zhichar places!
Since i've reviewed about twochefs before, I'll skipped those that I had. The one I newly tried was their Tie Ban Dou Fu /hotplate beancurd, priced from $8, 10 and 12. I think it was quite badly done. As usual, diners would be expecting some vegetables or prawns to come with the beancurd, but I was shocked to see that there's only bean curd and a layer of fried egg underneath. Okay, so maybe we shouldn't be expecting what we have at other zhichar places!
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