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2014-01-28
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Newly located at Toa Payoh Hub, Mamak Culture was a Halal Indian restaurant popped out suddenly. I stayed around here, went all the way to give it a try. Simple decorated, the seats available were actually limited. Clean in appearance and comfy in atmosphere, the space was definitely a high-class Mamak stall.A series of food items displayed on the board, set meal was available whole day. The menu had not too much choices yet it provided what a Mamak Stall should have. Placed orders and paid befo
A series of food items displayed on the board, set meal was available whole day. The menu had not too much choices yet it provided what a Mamak Stall should have. Placed orders and paid before sitting, self-service basis thus there was no service charge. We were given a Beep device, it notified us once our food was ready.
Tempting fluffy yellowish rice with a firmly bite, it perfectly paired with tender huge Drumstick. There was no need to struggle with the flesh of plastic texture, every scoop was tasty. Cucumber Archar was well-dressed and refreshing, Sambal was on the other hand sweetly spicy and highlighted entire. I opted for Teh Tarik, milky smooth with freshly brewed tea leaves. The whole was priced at $8.90, valuable set. I will be back for their Prata next round, promised.
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