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2010-10-06
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Steamed white asparagus with morel mushrooms and hollandaise sauce ($35++). Love this lots~ So tender and sweet.Incredibly juicy and sweet Alaskan king crab leg ($115++) that’s jaw-droppingly expensive!Oven-roasted Blue-eye cod with potato mash, mushrooms ($48++). Though competently done, this was overshadowed by the 2 excellent starters we had prior to this.Pan fried fine apple tart “a la dragees” ($20++) that’s a tad oily, 2 delicious scoops of Havana rum-raisin ice cream and an assortment of
Incredibly juicy and sweet Alaskan king crab leg ($115++) that’s jaw-droppingly expensive!
Oven-roasted Blue-eye cod with potato mash, mushrooms ($48++). Though competently done, this was overshadowed by the 2 excellent starters we had prior to this.
Pan fried fine apple tart “a la dragees” ($20++) that’s a tad oily, 2 delicious scoops of Havana rum-raisin ice cream and an assortment of exotic berries ($27++).
No doubt, this meal is definitely going into my “Top 10 Eats of 2010″!
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