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2014-06-29
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I love Dian Xiao Er for one particular reason out of many - Chinese dining theme! They do have modern theme as well in selected outlets, for youngsters whom have zero interest in Chinese culture. NEX Mall is one of the spacious outlet in Singapore, able to host big groups, and even Chinese wedding dinner, although a small-sized engagement type would seems more suitable.Signature Roast Duck! It comes with either of the 3 flavors (Angelica Herb ($13.60), Ten Wonders ($13.90), and Wild Ginseng ($14
Signature Roast Duck! It comes with either of the 3 flavors (Angelica Herb ($13.60), Ten Wonders ($13.90), and Wild Ginseng ($14.30)). All 3 sauces are delectable, and do add another layer of tastiness to the already juicy and tender roast duck!
Fish Maw Soup with Seafood ($16.90). Dian Xiao Er has prepared the fish maw to softness, making it easier to bite through, and the smooth thick consistency of the soup is just so yummy!
Double-boiled Black Chicken Soup ($7.30), Stewed Crocodile Soup with Sweet Almonds and Chuan Bei ($7.60), and Double-boiled Wintermelon Soup with Conpoy ($7.30). Popular to most belief, crocodile meat taste like chicken meat, and doesn't really have any weird aftertaste.
Hong Kong Style Steamed Silver Cod Fish ($26.90). I love cod fish, because of its soft and silky-like meat in my mouth!
Baby Kailan with Salted Fish and Lime ($9.90). Crunchy leafy with a unique way of serving with the addition of lime. Refreshing dish, but the mild sour taste of lime on the kailan does not really appeal to me.
Seafood Combo with Assorted Vegetables ($15.60).
Claypot Braised Sea Cucumber, Mushroom and Pork Tendon ($26.00).
Stir Fried Bee Hoon ($9.90). Beehoon has a springy texture, and furthermore it seems that beehoon is well soaked and stir fried, making the moisture still stay within.
Mongolian Spare Ribs ($13.90). Coated a mild layer of spicy sauce, and with the sweet and sour tinge plum, this plate of rib is another dish to go for, if you are not into the health-conscious type.
Marmite Superior Chicken Wing ($10.90). This is my favorite dish, in comparison with Mongolia Spare Ribs. It has this sweet savory taste, and the chicken is tender and juicy.
Dian Xiao Er has always been proactive in serving healthier food options, and this partnership has indeed gain them more exposure! With healthier food preparation methods, such as the use of rice barn oil, Dian Xiao Er also ensure that tastiness and flavors will not be compromised.
As part of the partnership with HPB, Dian Xiao Er is one of the participating food establishments for the loyalty card programme. All you have to do is to earn a total of 5 stamps for each dish under the "Healthier Choice" category, and you will be eligible for a lucky draw.
For more details, please visit http://foodesteem.blogspot.sg/2014/06/dian-xiao-er-healthier-dining.html
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