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2014-08-03 33 views
I'm no food writer or reviewer but I really enjoyed my dinner here. The place is no longer at the AliBaBar establishment but just a couple of doors away. We started it off with a half dozen escargots, which was very palatable with garlic and cheese. We then shared the foie gras, which came in a pleasantly generous portion and was perfectly done, again, I'm not a chef or anything but it tasted pretty amazing and that's enough for me because it was light and delicious and melted in our mouths. Mos
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I'm no food writer or reviewer but I really enjoyed my dinner here. The place is no longer at the AliBaBar establishment but just a couple of doors away. We started it off with a half dozen escargots, which was very palatable with garlic and cheese. We then shared the foie gras, which came in a pleasantly generous portion and was perfectly done, again, I'm not a chef or anything but it tasted pretty amazing and that's enough for me because it was light and delicious and melted in our mouths. Most definitely something we'd come back for. My partner had the Duck Confit and I had the Chicken. The Chicken was great and not too salty like Poulet's, but I'd personally have liked more sauce - but everything else was perfect. The mashed potato and mushroom side were a great combination and I pretty much licked the plate clean. I can't speak for the duck, since it's not my favourite poultry but my partner finished it all pretty quickly and had no complaints. All in all, a great meal and highly recommended! Pretty sure we'll be adding this to our list of places we'll frequent. The quaint ambience makes for a lovely date, and I have to say, I love the detail in the presentation of our food.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-07-25
Dining Method
Dine In
Spending Per Head
$30 (Dinner)
Recommended Dishes
  • foie gras
  • escargot
  • chicken
  • duck confit