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2015-02-02
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Located in a charming corner of eastern Singapore with good food and cultural heritage, Strictly Pastry is a relatively new bakery helmed by Hannah Wong who has been baking since her early teens.Here, they offer fresh pastries, chocolate fudge, meringue, sweets, treats and the smell of freshly baked pastries. Unfortunately, there is limited seating space as they do mostly takeaways. A signature here is the UGLY SUE ($3 per piece). It is ugly outside but beautiful inside. The crumbly soft meringu
Here, they offer fresh pastries, chocolate fudge, meringue, sweets, treats and the smell of freshly baked pastries. Unfortunately, there is limited seating space as they do mostly takeaways. A signature here is the UGLY SUE ($3 per piece). It is ugly outside but beautiful inside. The crumbly soft meringue is filled with passionfruit mousse, rolled with fresh strawberries, raspberries and blueberries.
Read more: http://www.misstamchiak.com/strictly-pastry-joo-chiat
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