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2010-10-20
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I was hungry after a show from Esplanade with my pal so looking for a place that opens over 10PM, and Xin Wang was open with people still bustling around, so it didn't hurt to try.Sat down, looked around the menu and the waitress taking our order couldn't speak English at all, so I was communicating only by pointing.I chose the *chef recommendation* Chicken chop with curry sauce, and the sauce can be chosen from original/local, japanese or indian if I'm not mistaken. I chose the japanese one sin
Sat down, looked around the menu and the waitress taking our order couldn't speak English at all, so I was communicating only by pointing.
I chose the *chef recommendation* Chicken chop with curry sauce, and the sauce can be chosen from original/local, japanese or indian if I'm not mistaken. I chose the japanese one since it's late at night and I don't want those really thick curry! It took about 10 minutes until they served mine first, and I was surprised to have their plate long and wide, it's pretty annoying eating rice on just one side and the meat on a long way other.
Taste-wise, it was normal. For a meal for about $8, this is just normal and a bit overpriced because it's a restaurant. The breaded fried chicken from Shihlin Taiwan Street Snack is way better, and you'd just have to buy a rice if you want a meal similar like this. The curry was also normal; best to add the chili powder served on the table. But I was going for something crispy so the skin was pretty crunchy
My friend ordered the burger which came after mine. It was small and was done a bit messily. It was a cold-served burger with egg and tuna, and it tasted normal, the bread looked like it was bought from those supermarkets though. It was small, so after tax it's about $4.
Not too recommended but it's a place that we can eat anyhow!
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