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2017-09-16
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Was searching at 4th of Takashimaya for lunch. Saw this external look different and cosy. Ordered from the menu, Garlic chicken and seafood cream sauce pasta. Garlic chicken -$17.80. The chicken is well cooked and look delicious. The plate also look bigger than normal. The meat is fresh and tender. Seafood cream sauce pasta. -$18.30. The sauce is creamy like cheesy. With the pasta toppling and seafood mixtures was a well done pasta. Personally the sauce is very special and should not give it a m
Ordered from the menu, Garlic chicken and seafood cream sauce pasta.
Garlic chicken -$17.80.
The chicken is well cooked and look delicious. The plate also look bigger than normal. The meat is fresh and tender.
Seafood cream sauce pasta. -$18.30.
The sauce is creamy like cheesy. With the pasta toppling and seafood mixtures was a well done pasta. Personally the sauce is very special and should not give it a miss. The seafood consists or prawns, sotong and mushrooms.
Hot potato gratin -$7.80
Was my first attempt for this ordering.
Given 3 small slide of garlic bread and this hot potato with 2 eggs mixture was very well combination. Scope and place on this breads is perfect. Just if they can give few more breads was a totally perfect recommendation.
Overall a good experience and recommend for all food explorers.
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