Geylang Claypot Rice (Closed)

The food all tasted very nice! Not hard to find at all the location. Open till 12mn. Waiting time abit long as usually the rice needs time to cook and followed by the ingredients. So love the Assam fish recommended by the person. Taste absolutely nice! The stir fried Kailan was well cooked & it taste nice. Overall the food is nice! Worth trying! But somehow this 3 dishes cost total of $60++ Rather abit expensive.

With more than two decades of history, Geylang Claypot Rice had delighted patron’s appetite at least three generations of Singaporean. Strongly recommended by a friend, I was curious to find out more and decided to take my late dinner over there. Reservation was recommended to avoid disappointment, the stall was too famous to visit. Just like what I expected, the place was lively crowded upon arrived. Except a little stuffy, the environment was still considered not bad with friendly service prov

Claypot Rice瓦煲饭Claypot is their signature dish and ones should not miss out, the claypot rice is cooked to order in an earthen pot, laden with a myriad of ingredients including well marinated chicken pieces, Chinese sausages, waxed pork and bits of fragrant salted fish. The claypot rice was very well cooked and taste scrumptious, the rice is cooked directly from the claypot and that takes at least 25 minutes to one hour wait. So do call them up to book in advance. The claypot came with generous

This is one of the best claypot rice i ever eat, ingredients used are top grade, chicken being marinated, it is very tasty, there are mix of sausages inside, chilli very spicy, i personally don't eat the crust at the bottom, but this one is too nice that i eat, it tastes like japanese rice cracker, we did not order before we go, we wait 30 mins for it but it is worth the wait. the taste is too nice that i would like to go back again. Although 2 persons for $12,maybe a bit expensive, i don't mind

Came by this place after Guan's abalone noodles was closed. Had to wait up to 30min for the claypot rice so we opted for ala carte dishes and plain rice (50cents each) instead. ordered the usual favourites like the lotus root duck $10, french bean with shrimps $8 and a salted vege toufu soup $6. As usual the duck was fantastic, with the sauce going so well with the rice. The french bean is also crunchy and the fried shrimps complements it. The soup was a little let down though, had expected thos

We went to Geylang Claypot and the place is worth the wait as the claypot is cooked from scratch. The place is very unassuming and has the old charm. However, the place is very clean and comfortable. The tables are nicely spreadout. The claypot is really great. There are many great dishes like the Pork Rib and the Long Beans. The pumpkin clayfish is also very creative and good. This is truly quality food. Check out their web site and they will tell you where to park and how to order in advance

The FoodI ordered the Claypot Rice and Stir Fried French Beans with Shrimp. After waiting for 25 minutes or so the Claypot Rice finally arrived filled with fragrant scent of the salted fish and chicken. The chicken was delicious and well marinated and is also soft and tender. The chinese sausages are very tasty and fragrant. The rice also cooked with the perfect timing hence neither too hard nor soft! The French Beans is very tasty as well, sprinkled with crispy dried shrimps adding more flavour

For more detailed review and more pictures, please go to http://princessmic80.blogspot.sg/2013/03/of-geylang-claypot-rice-lor-33.htmlThe claypot rice takes approx. 20-25 mins to cook as they use charcoal stove to cook it. they really cook the uncooked rice in claypot until it is fully cooked lo. so u get to have the "claypot" taste. they also added salted fish and lotsa of lak cheong (Chinese sausage). it is served piping hot and you need to mix the rice with the dark soya sauce before u eat it!

It was an imprompt dinner date with ex-colleague last weekdays. She drove us to the famous geylang claypot rice for dinner. It was told that customers will call to make reservation for the claypot rice to avoid waiting for too long in the restaurant/ coffeeshop. True enough that once we arrive the place, the seats are almost empty but the kitchen staffs are still very busy. We were told that they can only serve us the claypot rice in 20-30minutes time.Didn't really take much of the photos but yo

Due to recommendations from friends so decided to bring my family here to try out the claypot rice The rice is soft and eaten with chicken sausages, marinated chicken, waxed pork taste so nice . The serving is enough for 2-3 persons . The chicken was tender ,waxed pork was not too oily . i also like their stir fried french bean with shrimps , the french bean was crunchy and go well with the shrimps . That we order twice .

It was a dinner gathering with my colleagues. Apparently the group wanted to visit this place quite a while back but never got the opportunity. The food ordering was done by one of our colleagues who has eaten here several times. There were 10 of us and we have quite a feast. The Pork Ribs were well cooked and tasted good in the sweet sauce. The Lotus Root Duck was probably the favourite for all of us. The duck meat was moist, tender and cooked perfectly. The rest of the dishes were also pretty

A famous claypot rice locatedat 639 Geylang lor 33. They only serve 1 type of claypot rice (it comes with chicken, salted fish, sausages and waxed pork). It tastes quite nice. Usual waiting time is around 30-45mins. However, you can call in advance (30 mins before you reach there), then the food will be served quite fast. You can order some side dishes such as their long beans, steamed fish. The steamed fish is quite good. It is seasoned with light soy sauce and its not too salty. I like their l

A famous claypot rice locatedat 639 Geylang lor 33. They only serve 1 type of claypot rice (it comes with chicken, salted fish, sausages and waxed pork). It tastes quite nice. Usual waiting time is around 30-45mins. However, you can call in advance (30 mins before you reach there), then the food will be served quite fast. You can order some side dishes such as their long beans, steamed fish. The steamed fish is quite good. It is seasoned with light soy sauce and its not too salty. I like their l