Killiney Kopitiam

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唔係出差的第一次星架坡旅遊。。我第一站就叫的士司機車我食地道星洲早餐。 佢叫我記住67 Kilinery,原來是連鎖點中“老店”,大家記住喇🌷。 雖然差啲座無虛席我又一條友，店員都好nice地幫我搵咗個靚位👍。 咖央西多有濃郁蛋味🥚，每啖都係味覺的享受😇😇，要親熱食。 腸粉其實同Hk 嗰d差不多，出色在嗰“捌”醬，好香口惹味。 飲埋杯黑咖啡，真係perfect match 😊.

This is my favorite Killiney outlet, compared to those in malls, I just felt this outlet have that kopitiam feel and eating there just fits the mood. Love the kaya toast there, especially the thick rich butter and kaya bursting with every bite, super heavenly!! Also tried the mee rebus on a recent visit, it was good too, very yummy and appetising.

Tracking back the moment which we still enjoy the food and beverages in particularly traditional way, Killiney Kopitiam did it while preparing their dishes and serving their customers. Concept and everything was just simple, the menu displayed was logically acceptable by youngsters all the way to elderly. I felt very relaxed to take a rich chocolate aroma Milo and a piece of toast during bustling hour. It was a great place for busy office staffs to rest and take a break, please stop all never-en

After my language lesson nearby, my friends suggested eating here for dinner. Surprisingly, there's not much people at around 6.30pm and it was great because we want to avoid the crowd. I supposed its location is not very near to the mrt station, which is why there's not much people despite it being dinner time. Head to the counter to order your food and it will be sent to you shortly!I ordered the toast ($2, $1 for 1 toast) to share with my friend. I supposed by 1 toast, they mean one slice of

ordered a toast bread set ($4.50) for lunch. The set came with bread, soft boiled eggs and a cup of tea. Everything looked unappealing. The soft boiled eggs were unfortunately overcooked and did not have a pleasant texture. The toast bread was alright, with the right amount of butter and kaya. The tea tasted average. It is quite crowded during lunch hours and waiting time was approximately 10 minutes.

Due to photo upload limitation, please drop by our blog - http://www.makeyourcaloriescount.com/2013/07/sg-killiney-kopitiam-best-kaya-toast.html for a complete set of pictures.Growing up eating the traditional charcoal-grilled bread toast of Killiney Kopitiam, I cannot help but feel sentimental whenever I am in the vicinity of their flagship stall located on Killiney Road. With a humble beginning dating back to 1919, it is an eatery that I make special effort to visit whenever I am back home not

Was at the singtel building, and as all would know they'd usually have long queues. Thus, while waiting for my number to be shown, I crossed over to the nearby street to try Killiney.Killiney can easily stand out for its' traditional white fluorescent lightings and old wooden stools. With a simple floor plan, the chairs are organized quite neatly for the customers to walk up and down. The menu is hooked on the wall, and it's quite self-service because you have to go to the counter (which you can

one of the few places that still does mee siam the old way. it is nicely balanced and not overly spicy. it is in fact perfect! and the limes are important to have to break down the chilli. the bean sprouts are fresh and love the hard boiled egg in chilli sauce. the serving is very generous. the service is friendly and polite and fast. would order this over and over again. the assam is also just the right balanced in this dish. about $4

love the yellow curry here. you can even buy it home and make it yourself. but it's so good here. hot and fresh. and very fragrant. there is a large chicken leg in there and some potatoes and egg. the curry sauce is so wonderful you just have to drink it all eventhough it is so thick with chilli oil and other oils. very good with hardy crunchy bread to soak up all the gravy. quite spicy. about $6

one of the best yellow curries in singapore, if not the best! absolutely perfect! right spiciness and richness. love the chicken in the curry - soft and tender. not dry or frozen. love the potatoes too. and the bread or prata that comes with it. however, the prata is just reheated frozen prata - not fresh tossed prata. very packed and hard to find seats. very reasonable old school pricing. highly recommended! they recently increased their prices so it looks like they will do that from now on. ab

love the mee siam here! it's just the right balance of taste. nicely sour from the lime and other spices. just the right amount of chilli. some places do not give the lime, which would not complete the dish. here, it's done perfectly. love the egg, the bean sprouts and everything in between! one of the best mee siams in singapore. they also have a great curry. hard to find seats here as it is very limited seating. don't remember exact price - $2.50 to $4

Never did i expect Killiney Kopitiam to serve good curry chicken too. I have always thought they are only famous for good coffee. I chanced upon it by chance and came back a few times since then. The spiciness of the curry is quite mild but rather aromatic. It came with a few pieces of potato and chicken. The chicken tasted soft but the meat still quite firm and intact. The potato was soft but not mushy. I like to have it with bread and coffee.

For more than a dollar, this cup of milk tea is served hot and is a relatively large cup of ginger milk tea. Milk tea is easy to find but good ginger milk tea is hard to find! This cup of ginger milk tea has a strong and rich taste of ginger that has a slightly spicy after taste on your throat. The ginger blends well with the milk and i not too sweet a cup. The ginger does not cover the milk taste completely and this cup of ginger milk is made fresh and hence a joy to drink!

For $3.50 per plate, the serving of the mee rebus is acceptable for a meal and I like the sauce that is poured over the yellow noodle. The noodles are boiled just right and are not too soggy. The mee rebus sauce which is important is not too sweet or salty and matches well with the green chili sprinkled over it. The green chili are sliced fresh and are not spicy unlike the red ones. A half-boiled egg also accompanies each serving is I liked the fried onion pieces that were sprinkled over the noo

Went to comcentre again to repair my iphone. Drop by here which is directly opposite Comcentre for lunch. I had their lontong again. Really madly in love with this muslim dish. The spiciness level is pretty mild if you don't add in those chilli paste. The cabbage inside is really fragrant and well cooked. The rice cubes are also very soft and fragrant. There's egg and beancurd skin as well. I like the taste of this entire dish. Will come back for more again in the near future.