10
2
0
Introduction
A household name in Singapore, Bengawan Solo is synonymous with traditional cakes and kueh made using the highest quality ingredients and time-honoured methods of preparation. Special occasions are not the same without Bengawan Solo’s signature treats such as Kueh Lapis Sagu (rainbow layer cake), Ondeh Ondeh (coconut-coated glutinous rice balls filled with molten palm sugar), Kueh Lapis (spiced layer cake), and butter cakes and cookies. Knowing travellers often buy a box of these delectable cakes to enjoy on their plane journeys, or as tasty gifts for friends back home.
continue reading
Opening Hours
Mon - Sun
10:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Everyone knows that the pandan chiffon cakes from Bengawan solo is one of their best sellers and is also one of the items which is well like by foreigns and most of the celebrities as well. But this is my first time trying their butter chiffon cake. Without the pandan flavour in it, the chiffon cake is still equally delicious, except that more butter flavour can be found in it. The sponge cake is moist and soft in texture and great to have it at any hours of the day.
continue reading
Moist and soft! The best pandan chiffon cake thus far! I love it alot! It’s a must try! price is definitely worth it for the quality. It’s so good i don’t mind having it as my birthday cake! Service is generally not bad. Thumbs up and i’ll be back! Highly recommended!
continue reading
Having many friends is a good thing also.Because we can eat many birthday cake..haha..It's like a tradition to buy cake from bengawan solo to celebrate birthday,maybe there is many outlets.This is the first time i tr this flavour.The soft sponge cake is really soft.And the green tea taste is also quite nice.I like the decoration of this cake.It is quite special,because it is in green color.Normally the cake will be in white or choco color.
continue reading
yum yum! Bought my dad's favourite pandan cale at bengawan solo. Our family always buy cakes from bengawan dur to its freshness and tradition taste. The pandan cake is not too sweet which ny father fancy upon it and the best of is that is has no cream !!! Not to count the little tiny portion of line creams ... The cake is almost 99% make of jelly like pandan and pandan sponge cake. Whats more- the cake worth less than $20
continue reading
bought this cake from Bengawan Solo to celebrate my friend's birthday. It has become a tradition among us to buy Bengawan Solo's cake to celebrate birthdays. Bengawan Solo's cake is always nice, soft and spongy chocolate cake base which is rich in chocolaty flavor, whipped cream not too sweet which is okay to my liking, nice decoration and the strawberries are fresh and sweet.
continue reading