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Introduction
Hong Kong Sheng Kee Dessert serves a variety of Hong Kong style desserts, such as the Sheng Kee Mango Pomelo. Their aim is to make the culture of eating desserts an integral part of Singaporeans' daily lives. The interior is mainly decorated in red and Chinese opera portraits are hung inside, creating a relaxed atmosphere.
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Opening Hours
Mon - Sun
11:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Ordered the mango roll and almond paste with my friends. The mango roll is really awesome you won't regret ordering! It is a cold dessert and the mango was really sweet! Almost paste was good as well because it was quite a thick paste and not watery unlike some of the other dessert shops.
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THis is my favourite hot dessert here from this famous dessert shop. Restaurant is quite cooling but was alittle too squeezy. The service here was quite fast but not really that friendly and quite impatient when you asked questions on the food products on their food menu. For less than $4, this dessert is definitely worth the price. Soup was not too sweet and full of the natural fragrant from the papaya. The fungus are not too hard and quite chewy. Red dates have added that mild sweetness to this dessert as well. Yummy!
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For chinese dessert, black sesame pasta is one of my favourite and occasionally i will like to include "tang yuan" into it. Last month during the Valentine's Day was also "Dong Zi" so after my facial, i decided to get some desserts home to enjoy with family. It was a great chance to get my favourite dessert too.For hot dessert, please enjoy it while it's hot then it's nice! I was enjoying my black sesame paste which has a very fragrant and smooth texture. The tang yuan filling was sesame too so i was secretly feeling very happy when i took my first bite. Look at the yummy black sesame paste oozing out from the tan yuan, super shiok! Now as i write this review, i start to have cravings again! Haha!
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Went there for shopping with a fren and her nephew. And after shopping for toys, my fren had crave for Chinese dessert. We decided to drop by this outlet to enjoy some yummy dessert. I ordered a black glutinous rice dessert. Nice to look at and i feel that it would taste even better if it's warm so that the coconut ice-cream would melt. Peanut and black sesame paste~ yummy! Texture is smooth and it's not too sweet. Love it!
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I ordered takeaway at Sheng Kee, a set of wanton noodles and a piece of yam cake; first time trying their cooked food as I've always had desserts there. The portion of noodles was quite little, but the wantons exceeded my expectations and were quite tasty. The yam cake was good as well, not too salty and you could taste the bits of dried shrimp added. The set came with almond paste as well, although the portion was too little.
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