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Introduction
Broadcast HQ has a restaurant, a bar, a dance floor and a music retail store. The restaurant specialises in BBQ Char Grilled food. continue reading
Opening Hours
Mon
Closed
Tue - Wed
12:00 - 00:00
Thu
18:00 - 01:00
Fri
18:00 - 02:00
Sat
12:00 - 02:00
Sun
12:00 - 19:00
Other Info
Alcoholic Drinks Available
Restaurant Website
http://www.broadcasthq.com
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Macaroni with Cheese St Louis Style Ribs
Review (2)
Level4 2013-06-07
23 views
Get more food reviews at http://thehungrybunnie.blogspot.comBroadcast HQ is a collaboration between 40 Hands and Tippling Club so there's supposedly good pedigree behind this multi-concept spot. While the coffee certainly lived up to its heritage, the food was a bit of a hit-and-miss. Service, though, was pleasantly upbeat and energetic, like Energizer Bunny on steroids. It's probably the kickass coffee and alternative rock music blasting throughout the restaurant. I'd heard so much about the truffled mac & cheese so it was quite the letdown at first bite. The Crack & Cheese with Truffle ($16) was a lot milder than we'd expected. It lacked the layered depth and creamy richness of really good mac & cheese. It didn't help that the truffle taste was too faint. And, at $16 a pop for a relatively tiny portion, this was a tad overpriced. Nice, but lacking in oomphBroadcast St Louis-Style Ribs ($30): the Miso and Black Pepper (orangey hued side) and Tamarind with Maple Syrup (darker tinged side) sauces are awesome. Unique and lip-smackingly good, the miso black pepper had a finger-licking umami Asian flavour while the tamarind maple syrup had a more intensely smoky tangy sweetness. Marinated well, the flavour soaked right into the bones but the ribs would have benefited from another half hour on the grill. The meat, while delectably fatty, didn't have the requisite fall-off-the-bone tenderness. The masala bean stew was a very welcome unique on the typical baked beans accompaniment as the Indian spice mix enlivened the beans. Pickled cucumber and a corn kernel-sweetened coleslaw completed the fit-for-2-big-eaters ensembleThe Latte ($5.50) was thick and rich and full-bodied and creamy. If you love your coffee strong, this would be it. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-01-11
7 views
It is rather unexpected to find this in Little India. Though the menu is limited, it can be forgiven with the quality of the food. Anyway, this place seems more like a chill out spot after work rather than a fine-dining restaurant. The walls and lightings are designed to give a kind of western 60s feel. And with the light groovy music playing in the background, dining was more than simply an enjoyable one.Broadcast Buffalo wings with Hanabero & Celery ($18)about 3 wings and 3 drumlets. Deep fried, crispy on the outside and juicy on the inside. Hanabero sauce, which is made from a kind of intense chilli, is not very spicy but taste like a slightly sweet BBQ sauce. Couldn't find my celery so wonders if it has been blended into the sauce.Claypot louisiana dirty rice with Chinese sausage($12)Don't really like it being called "dirty" as it kinda has a racist slant. But the taste does not lose to our Chinese sha Bo fan. Very fragrant. chicken liver also added into it.Crack & cheese w truffle ($16)Odd name for a Mac & cheese dish. Generous servings of shaved truffles makes this dish smells heavenly. The baked top cheese crust must be why it is call "crack" as u can literally break through the cheese crust with a fox. Lots of macaroni but became a little dry as one dig into the base of the dish.Broadcast ST-Louis Style Ribs ($30)Greedy as we are, we chose two sauces: tamarind and maple syrup; miso and black pepper. The black pepper taste was overwhelmed by the miso. So I personally prefer the tamarind Aka Assam sauce. As one has been warned, this can serve 2-3 mouths. Served alongside with a slice of toasted bread which is rather bland, some nice unique coleslaw, and an average potato salad. Well, the arrangement was different from the picture from the magazine review though... continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)