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Latest Reviews [ All Reviews ]
Chicken rice without chicken? Many of us would think this is absurd, but not Chef Adrian Ling. With Pidgin Kitchen & Bar, he breaks the boundaries of our minds and merges two different cuisines to come up with original and i...

The renovated outlet of Bread Society at Suntec City looks more inviting than ever. When you take the Esplanade MRT (exit A), it’s the first thing you’ll see once you enter the mall. And boy, does it give a good firs...

30 dishes in 2 hours - sounds more like a food challenge, but it’s actually Seafood International’s way of celebrating its big 3-0. In the course of its run in the F&B industry, the restaurant at Big Splash, East Coast has...
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